MARGHERITA GOURMET PIZZA, MARGHERITA
AGAINST THE GRAIN ยท GTIN 0892453001297
Few or no flagged ingredients
LabelFacts Score: 91/100, from ingredient safety, nutrition, and processing data.
The LabelFacts Score is educational information, not medical or nutritional advice. Product data comes from public databases and manufacturer labels and may lag reformulations.
Ingredient classifications come from the cited public authorities (FDA, WHO, EFSA, IARC, NTP, CIR). The weights, caps, and thresholds that combine them โ and therefore the 0โ100 score โ are LabelFacts' own editorial methodology.
Ingredients
- CRUST: TAPIOCA STARCH
- WATER
- EGGS
- OLIVE OIL
- CHEDDAR CHEESE PASTEURIZED MILK
- CHEESE CULTURES
- SALT
- ENZYMES
- MOZZARELLA CHEESE PASTEURIZED MILK
- CHEESE CULTURE
- SALT
- ENZYMES
- MILK
- PARMESAN CHEESE PASTEURIZED MILK
- CHEESE CULTURE
- SALT
- ENZYMES. TOPPINGS: MARGHERITA TOPPING TOMATOES
- BASIL
- SALT
- GARLIC POWDER
- OLIVE OIL
- MOZZARELLA CHEESE PASTEURIZED MILK
- CHEESE CULTURE
- SALT
- ENZYMES
- TOMATO PUREE TOMATOES
- CITRIC ACID.
These ingredients are listed as printed on the label. Per-ingredient classification details appear after this product is first analyzed in the app.
As printed on the label: CRUST: TAPIOCA STARCH, WATER, EGGS, OLIVE OIL, CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), MILK, PARMESAN CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES). TOPPINGS: MARGHERITA TOPPING (TOMATOES, BASIL, SALT, GARLIC POWDER, OLIVE OIL), MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), TOMATO PUREE (TOMATOES, CITRIC ACID).
Nutrition facts (per 100 g / 100 ml)
| Calories | 235 kcal |
| Total fat | 11.8 g |
| Saturated fat | 4.4 g |
| Trans fat | 0 g |
| Cholesterol | 55 mg |
| Sodium | 147 mg |
| Total carbohydrate | 23.5 g |
| Dietary fiber | 0.7 g |
| Total sugars | 2.9 g |
| Protein | 7.4 g |
| Calcium | 203 mg |
| Iron | 0.7 mg |
| Potassium | 175 mg |
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