🏋️ Protein Bars

SPRINKLE SUGAR COOKIE DOUGH BARS, SPRINKLE SUGAR COOKIE DOUGH

WHOA DOUGH · GTIN 0860002341774

The LabelFacts Score is educational information, not medical or nutritional advice. Product data comes from public databases and manufacturer labels and may lag reformulations.

Ingredient classifications come from the cited public authorities (FDA, WHO, EFSA, IARC, NTP, CIR). The weights, caps, and thresholds that combine them — and therefore the 0–100 score — are LabelFacts' own editorial methodology.

Ingredients

• GF FLOUR BLEND GF WHOLE GRAIN OAT FLOUR
• CHICKPEA FLOUR
• ALLULOSE
• CANE SUGAR
• PALM OIL*
• SPRINKLES SUGAR
• PALM AND PALM KERNEL OIL
• CORN STARCH
• SUNFLOWER LECITHIN
• VEGETABLE JUICE
• ANNATTO EXTRACT
• SPIRULIN EXTRACT
• PAPRIKA OLEORESIN
• TUMERIC
• BETA-CAROTENE
• MALTODEXTRIN
• CARNAUBA WAX
• CELLULOSE GUM
• CHICKPEA PROTEIN
• SOLUBLE TAPIOCA FIBER
• BROWN SUGAR
• NATURAL FLAVORS
• CORN STARCH
• SEA SALT.

These ingredients are listed as printed on the label. Per-ingredient classification details appear after this product is first analyzed in the app.

As printed on the label: GF FLOUR BLEND (GF WHOLE GRAIN OAT FLOUR, CHICKPEA FLOUR), ALLULOSE, CANE SUGAR, PALM OIL*, SPRINKLES (SUGAR, PALM AND PALM KERNEL OIL, CORN STARCH, SUNFLOWER LECITHIN, VEGETABLE JUICE, ANNATTO EXTRACT, SPIRULIN EXTRACT, PAPRIKA OLEORESIN, TUMERIC, BETA-CAROTENE, MALTODEXTRIN, CARNAUBA WAX, CELLULOSE GUM), CHICKPEA PROTEIN, SOLUBLE TAPIOCA FIBER, BROWN SUGAR, NATURAL FLAVORS, CORN STARCH, SEA SALT.

Nutrition facts (per 100 g / 100 ml)