🧊 Frozen Meals

GARLIC SHRIMP TENDER SHRIMP, MIXED VEGETABLES & ROTINI PASTA TOSSED IN A GARLIC BUTTER SAUCE, GARLIC SHRIMP

SCOTT & JON'S · GTIN 0858175003032

The LabelFacts Score is educational information, not medical or nutritional advice. Product data comes from public databases and manufacturer labels and may lag reformulations.

Ingredient classifications come from the cited public authorities (FDA, WHO, EFSA, IARC, NTP, CIR). The weights, caps, and thresholds that combine them — and therefore the 0–100 score — are LabelFacts' own editorial methodology.

Ingredients

• COOKED PASTA WATER
• DURUM WHEAT SEMOLINA
• SHRIMP
• BROCCOLI
• ASPARAGUS
• YELLOW BELL PEPPER
• RED BELL PEPPER
• SPINACH
• SEASONING TAPIOCA MALTODEXTRIN
• SALT
• CANE SUGAR
• GARLIC POWDER
• WHEY
• NATURAL FLAVORS
• ENZYME MODIFIED BUTTER
• CONTAINS 2% OR LESS OF: SODIUM CARBONATE
• SODIUM CITRATE
• ONION POWDER
• SPICES
• YEAST EXTRACT
• DEHYDRATED BUTTER
• ANNATTO COLOR
• TURMERIC COLOR.

These ingredients are listed as printed on the label. Per-ingredient classification details appear after this product is first analyzed in the app.

As printed on the label: COOKED PASTA (WATER, DURUM WHEAT SEMOLINA), SHRIMP, BROCCOLI, ASPARAGUS, YELLOW BELL PEPPER, RED BELL PEPPER, SPINACH, SEASONING (TAPIOCA MALTODEXTRIN, SALT, CANE SUGAR, GARLIC POWDER, WHEY, NATURAL FLAVORS, ENZYME MODIFIED BUTTER), CONTAINS 2% OR LESS OF: SODIUM CARBONATE, SODIUM CITRATE, ONION POWDER, SPICES, YEAST EXTRACT, DEHYDRATED BUTTER, ANNATTO (COLOR), TURMERIC (COLOR).

Nutrition facts (per 100 g / 100 ml)