FOUR CHEESE PIZZA WITH MOZZARELLA, PROVOLONE, PARMESAN AND PECORINO ROMANO CHEESES OVER ROASTED RED PEPPER MARINARA SAUCE, FOUR CHEESE
WISEPIES ยท GTIN 0853507008181
Minor findings in ingredients or nutrition
LabelFacts Score: 85/100, from ingredient safety, nutrition, and processing data.
The LabelFacts Score is educational information, not medical or nutritional advice. Product data comes from public databases and manufacturer labels and may lag reformulations.
Ingredient classifications come from the cited public authorities (FDA, WHO, EFSA, IARC, NTP, CIR). The weights, caps, and thresholds that combine them โ and therefore the 0โ100 score โ are LabelFacts' own editorial methodology.
Ingredients
- WATER
- RICE FLOUR
- MODIFIED RICE STARCH
- POTATO STARCH
- SUGAR
- TAPIOCA STARCH
- POTATO FLOUR
- CANOLA/OLIVE OIL BLEND
- YEAST
- SALT
- XANTHAN GUM
- WATER
- CONCENTRATED CRUSHED TOMATOES
- RED BELL PEPPER PUREE
- PIZZA SPICE BLEND SALT
- SPICES
- SUGAR
- GARLIC
- CANOLA OIL
- ONION PUREE
- GREEN BELL PEPPER PUREE
- SPICES
- LOW MOISTURE PART SKIM MOZZARELLA CHEESE PASTEURIZED PART SKIM MILK
- CHEESE CULTURE
- SALT
- ENZYMES
- UNSMOKED PROVOLONE CHEESE PASTEURIZED MILK
- CHEESE CULTURE
- SALT
- ENZYMES
- PARMESAN CHEESE PASTEURIZED PART SKIM MILK
- CHEESE CULTURE
- SALT
- ENZYMES
- PECORINO ROMANO CHEESE PASTEURIZED SHEEP'S MILK
- CHEESE CULTURE
- SALT
- ENZYMES.
These ingredients are listed as printed on the label. Per-ingredient classification details appear after this product is first analyzed in the app.
As printed on the label: CRUST INGREDIENTS: WATER, RICE FLOUR, MODIFIED RICE STARCH, POTATO STARCH, SUGAR, TAPIOCA STARCH, POTATO FLOUR, CANOLA/OLIVE OIL BLEND, YEAST, SALT, XANTHAN GUM, CULTURED BROWN RICE. ROASTED RED PEPPER MARINARA INGREDIENTS: WATER, CONCENTRATED CRUSHED TOMATOES, RED BELL PEPPER PUREE, PIZZA SPICE BLEND [SALT, SPICES, SUGAR, GARLIC, CANOLA OIL], ONION PUREE, GREEN BELL PEPPER PUREE, SPICES, PAPRIKA. TOPPINGS INGREDIENTS: LOW MOISTURE PART SKIM MOZZARELLA CHEESE (PASTEURIZED PART SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), UNSMOKED PROVOLONE CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), PARMESAN CHEESE (PASTEURIZED PART SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), PECORINO ROMANO CHEESE (PASTEURIZED SHEEP'S MILK, CHEESE CULTURE, SALT, ENZYMES).
Nutrition facts (per 100 g / 100 ml)
| Calories | 233 kcal |
| Total fat | 7.6 g |
| Saturated fat | 4.4 g |
| Trans fat | 0 g |
| Cholesterol | 16 mg |
| Sodium | 503 mg |
| Total carbohydrate | 33.3 g |
| Dietary fiber | 1.3 g |
| Total sugars | 2.5 g |
| Protein | 8.8 g |
| Calcium | 204 mg |
| Iron | 1.4 mg |
| Potassium | 89 mg |
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