🧊 Frozen Meals

FOUR CHEESE THIN CRUST PIZZA WITH MOZZARELLA, PROVOLONE, PARMESAN AND PECORINO ROMANO CHEESES OVER ROASTED RED PEPPER MARINARA SAUCE, FOUR CHEESE

WISEPIES PIZZA · GTIN 0853507008150

The LabelFacts Score is educational information, not medical or nutritional advice. Product data comes from public databases and manufacturer labels and may lag reformulations.

Ingredient classifications come from the cited public authorities (FDA, WHO, EFSA, IARC, NTP, CIR). The weights, caps, and thresholds that combine them — and therefore the 0–100 score — are LabelFacts' own editorial methodology.

Ingredients

• WATER
• CONCENTRATED CRUSHED TOMATOES
• RED BELL PEPPER PUREE
• PIZZA SPICE BLEND SALT
• SPICES
• SUGAR
• GARLIC
• CANOLA OIL
• ONION PUREE
• GREEN BELL PEPPER PUREE
• SPICES
• WATER
• WHEAT FLOUR
• ENRICHED UNBLEACHED WHEAT FLOUR WHEAT FLOUR
• MALTED BARLEY FLOUR
• ASCORBIC ACID ADDED AS A DOUGH CONDITIONER
• NIACIN
• REDUCED IRON
• THIAMINE MONONITRATE
• RIBOFLAVIN
• FOLIC ACID
• SOYBEAN OIL
• YEAST
• SUGAR
• LOW MOISTURE PART SKIM MOZZARELLA CHEESE PASTEURIZED PART SKIM MILK
• CHEESE CULTURE
• SALT
• ENZYMES
• UNSMOKED PROVOLONE CHEESE PASTEURIZED MILK
• CHEESE CULTURE
• SALT
• ENZYMES
• PARMESAN CHEESE PASTEURIZED PART SKIM MILK
• CHEESE CULTURE
• SALT
• ENZYMES
• PECORINO ROMANO CHEESE PASTEURIZED SHEEP'S MILK
• CHEESE CULTURE
• SALT
• ENZYMES.

These ingredients are listed as printed on the label. Per-ingredient classification details appear after this product is first analyzed in the app.

As printed on the label: ROASTED RED PEPPER MARINARA INGREDIENTS: WATER, CONCENTRATED CRUSHED TOMATOES, RED BELL PEPPER PUREE, PIZZA SPICE BLEND [SALT, SPICES, SUGAR, GARLIC, CANOLA OIL], ONION PUREE, GREEN BELL PEPPER PUREE, SPICES, PAPRIKA. CRUST INGREDIENTS: WATER, WHEAT FLOUR, ENRICHED UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, ASCORBIC ACID ADDED AS A DOUGH CONDITIONER, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SOYBEAN OIL, YEAST, SUGAR, SALT. TOPPINGS INGREDIENTS: LOW MOISTURE PART SKIM MOZZARELLA CHEESE (PASTEURIZED PART SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), UNSMOKED PROVOLONE CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), PARMESAN CHEESE (PASTEURIZED PART SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), PECORINO ROMANO CHEESE (PASTEURIZED SHEEP'S MILK, CHEESE CULTURE, SALT, ENZYMES).

Nutrition facts (per 100 g / 100 ml)