🧊 Frozen Meals

ITALIAN GRANDE RICOTTA CHEESE CANNELLONI WITH MARINARA SAUCE, ITALIAN WITH MARINARA SAUCE

REAL GOOD · GTIN 0850017315631

Photo: Open Food Facts contributors (CC-BY-SA)

The LabelFacts Score is educational information, not medical or nutritional advice. Product data comes from public databases and manufacturer labels and may lag reformulations.

Ingredient classifications come from the cited public authorities (FDA, WHO, EFSA, IARC, NTP, CIR). The weights, caps, and thresholds that combine them — and therefore the 0–100 score — are LabelFacts' own editorial methodology.

Ingredients

• TOMATO PUREE TOMATOES
• CITRIC ACID
• CHICKEN AND PARMESAN CHEESE LOG CHICKEN
• PARMESAN CHEESE PASTEURIZED MILK
• CHEESE CULTURES
• SALT
• ENZYMES
• WATER
• SALT
• SUNFLOWER OIL
• NATURAL FLAVORS
• LOW MOISTURE MOZZARELLA CHEESE PASTEURIZED MILK
• CHEESE CULTURES
• SALT
• ENZYMES
• RICOTTA CHEESE PASTEURIZED WHEY
• PASTEURIZED MILK
• SALT
• CITRIC ACID
• PARMESAN CHEESE PASTEURIZED PART SKIM COW'S MILK
• CHEESE CULTURES
• SALT
• ENZYMES
• ONION
• GARLIC
• GRAPESEED OIL
• BLACK PEPPER
• SEA SALT
• XANTHAN GUM
• BASIL
• OREGANO.

These ingredients are listed as printed on the label. Per-ingredient classification details appear after this product is first analyzed in the app.

As printed on the label: TOMATO PUREE (TOMATOES, CITRIC ACID), CHICKEN AND PARMESAN CHEESE LOG (CHICKEN, PARMESAN CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES], WATER, SALT, SUNFLOWER OIL, NATURAL FLAVORS), LOW MOISTURE MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), RICOTTA CHEESE (PASTEURIZED WHEY, PASTEURIZED MILK, SALT, CITRIC ACID), PARMESAN CHEESE (PASTEURIZED PART SKIM COW'S MILK, CHEESE CULTURES, SALT, ENZYMES), ONION, GARLIC, GRAPESEED OIL, BLACK PEPPER, SEA SALT, XANTHAN GUM, BASIL, OREGANO.

Nutrition facts (per 100 g / 100 ml)