🧊 Frozen Meals

QUATTRO FORMAGGI CAULIFLOWER GNOCCHI IN A CREAMY FOUR-CHEESE SAUCE, QUATTRO FORMAGGI

TATTOOED CHEF · GTIN 0850015982965

The LabelFacts Score is educational information, not medical or nutritional advice. Product data comes from public databases and manufacturer labels and may lag reformulations.

Ingredient classifications come from the cited public authorities (FDA, WHO, EFSA, IARC, NTP, CIR). The weights, caps, and thresholds that combine them — and therefore the 0–100 score — are LabelFacts' own editorial methodology.

Ingredients

• PRECOOKED CAULIFLOWER GNOCCHI PRECOOKED CAULIFLOWER
• CASSAVA FLOUR
• POTATO STARCH
• EXTRA VIRGIN OLIVE OIL
• SALT
• SAUCE MILK
• WATER
• EXTRA VIRGIN OLIVE OIL
• CREAM
• CHEESE MILK
• SALT
• MICROBIAL RENNET
• MODIFIED CORN STARCH
• SALT
• VEGETABLE BROTH SALT
• YEAST EXTRACT
• CORN STARCH
• DRIED VEGETABLES {ONION
• CARROTS
• LEEK
• TOMATO
• GARLIC}
• DRIED HERBS
• SPICES
• EXTRA VIRGIN OLIVE OIL
• NUTMEG
• BLACK PEPPER
• MOZZARELLA CHEESE PASTEURIZED MILK
• SALT
• MICROBIAL RENNET
• CITRIC ACID
• BLUE CHEESE MILK
• SALT
• BACTERIAL CULTURE
• MICROBIAL RENNET
• BLUE MOLD CULTURE
• CHEESE MILK
• MICROBIAL RENNET
• SALT.

These ingredients are listed as printed on the label. Per-ingredient classification details appear after this product is first analyzed in the app.

As printed on the label: PRECOOKED CAULIFLOWER GNOCCHI (PRECOOKED CAULIFLOWER, CASSAVA FLOUR, POTATO STARCH, EXTRA VIRGIN OLIVE OIL, SALT), SAUCE (MILK, WATER, EXTRA VIRGIN OLIVE OIL, CREAM, CHEESE [MILK, SALT, MICROBIAL RENNET], MODIFIED CORN STARCH, SALT, VEGETABLE BROTH [SALT, YEAST EXTRACT, CORN STARCH, DRIED VEGETABLES {ONION, CARROTS, LEEK, TOMATO, GARLIC}, DRIED HERBS, SPICES, EXTRA VIRGIN OLIVE OIL), NUTMEG, BLACK PEPPER), MOZZARELLA CHEESE (PASTEURIZED MILK, SALT, MICROBIAL RENNET, CITRIC ACID), BLUE CHEESE (MILK, SALT, BACTERIAL CULTURE, MICROBIAL RENNET, BLUE MOLD CULTURE), CHEESE (MILK, MICROBIAL RENNET, SALT).

Nutrition facts (per 100 g / 100 ml)