FIVE CHEESE PIZZA BITE STUFFED WITH MOZZARELLA, PROVOLONE, PARMESAN, ROMANO, RICOTTA, AND NO SAUCE!, FIVE CHEESE
BANTAM ยท GTIN 0810025620288
Minor findings in ingredients or nutrition
LabelFacts Score: 87/100, from ingredient safety, nutrition, and processing data.
The LabelFacts Score is educational information, not medical or nutritional advice. Product data comes from public databases and manufacturer labels and may lag reformulations.
Ingredient classifications come from the cited public authorities (FDA, WHO, EFSA, IARC, NTP, CIR). The weights, caps, and thresholds that combine them โ and therefore the 0โ100 score โ are LabelFacts' own editorial methodology.
Ingredients
- ENRICHED WHEAT FLOUR WHEAT FLOUR
- MALTED BARLEY FLOUR
- NIACIN
- REDUCED IRON
- THIAMINE MONONITRATE
- RIBOFLAVIN
- FOLIC ACID
- CHEESE BLEND MOZZARELLA CHEESE PASTEURIZED PART-SKIM MILK
- CHEESE CULTURES
- SALT
- ENZYMES
- UNSMOKED PROVOLONE CHEESE PASTEURIZED MILK
- CHEESE CULTURES
- SALT
- ENZYMES
- PARMESAN CHEESE PASTEURIZED PART-SKIM MILK
- CHEESE CULTURES
- SALT
- ENZYMES. ROMANO CHEESE MADE FROM COW'S MILK PASTEURIZED PART-SKIM MILK
- CHEESE CULTURES
- SALT
- ENZYMES
- WATER
- RICOTTA CHEESE WHEY
- MILK
- CREAM
- VINEGAR
- SALT
- BEER MALTED BARLEY
- HOPS
- YEAST
- WATER
- EXTRA VIRGIN OLIVE OIL
- MALT SYRUP. YEAST
- SALT
- SUGAR BASIL. SPICE.
These ingredients are listed as printed on the label. Per-ingredient classification details appear after this product is first analyzed in the app.
As printed on the label: ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CHEESE BLEND [MOZZARELLA CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), UNSMOKED PROVOLONE CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), PARMESAN CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES). ROMANO CHEESE MADE FROM COW'S MILK (PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES)], WATER, RICOTTA CHEESE (WHEY, MILK, CREAM, VINEGAR, SALT), BEER (MALTED BARLEY, HOPS, YEAST, WATER), EXTRA VIRGIN OLIVE OIL, MALT SYRUP. YEAST, SALT, SUGAR BASIL. SPICE.
Nutrition facts (per 100 g / 100 ml)
| Calories | 271 kcal |
| Total fat | 8.2 g |
| Saturated fat | 3.5 g |
| Trans fat | 0 g |
| Cholesterol | 18 mg |
| Sodium | 541 mg |
| Total carbohydrate | 38.8 g |
| Dietary fiber | 1.2 g |
| Total sugars | 2.4 g |
| Added sugars | 1.2 g |
| Protein | 10.6 g |
| Calcium | 153 mg |
| Iron | 2.1 mg |
| Potassium | 118 mg |
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