KOREAN STYLE CRUNCHY BATTERED CHICKEN WITH ORANGE SAUCE, KOREAN STYLE WITH ORANGE SAUCE
BIBIGO ยท GTIN 0807176714270
Minor findings in ingredients or nutrition
LabelFacts Score: 84/100, from ingredient safety, nutrition, and processing data.
The LabelFacts Score is educational information, not medical or nutritional advice. Product data comes from public databases and manufacturer labels and may lag reformulations.
Ingredient classifications come from the cited public authorities (FDA, WHO, EFSA, IARC, NTP, CIR). The weights, caps, and thresholds that combine them โ and therefore the 0โ100 score โ are LabelFacts' own editorial methodology.
Ingredients
- CRUNCHY CHICKEN WHITE CHICKEN MEAT
- DARK CHICKEN MEAT
- WATER
- WHEAT FLOUR
- CORN STARCH
- LESS THAN 2% OF MODIFIED TAPIOCA STARCH
- CORN MEAL
- SALT
- SUGAR
- SOYBEAN OIL
- SOY PROTEIN CONCENTRATE SOY PROTEIN CONCENTRATE
- LECITHIN
- SEASONING BAKERS YEAST EXTRACT
- SALT
- CANOLA OIL
- SEASONING SAKE {WATER
- RICE
- KOJI ASPERGILLUS ORYZAE}
- SUGAR
- WATER
- SALT
- YEAST EXTRACT
- SOY SAUCE WATER
- SOYBEANS
- WHEAT
- SALT
- WHITE WINE VINEGAR
- SODIUM BICARBONATE
- GARLIC POWDER
- BLACK PEPPER
- EGG
- ONION POWDER
- GINGER POWDER
- ROSEMARY POWDER. FRIED IN VEGETABLE OIL. SAUCE WATER
- SUGAR
- DISTILLED WHITE VINEGAR
- ORANGE JUICE CONCENTRATE
- MODIFIED TAPIOCA STARCH
- SOY SAUCE WATER
- SOYBEANS
- WHEAT
- SALT
- LESS THAN 2% OF SPICES
- SALT
- XANTHAN GUM
- SEASONING BAKERS YEAST EXTRACT
- SALT
- CANOLA OIL
- NATURAL FLAVORS
- GARLIC PUREE GARLIC
- WATER.
These ingredients are listed as printed on the label. Per-ingredient classification details appear after this product is first analyzed in the app.
As printed on the label: CRUNCHY CHICKEN (WHITE CHICKEN MEAT, DARK CHICKEN MEAT, WATER, WHEAT FLOUR, CORN STARCH, LESS THAN 2% OF MODIFIED TAPIOCA STARCH, CORN MEAL, SALT, SUGAR, SOYBEAN OIL, SOY PROTEIN CONCENTRATE [SOY PROTEIN CONCENTRATE, LECITHIN], SEASONING [BAKERS YEAST EXTRACT, SALT, CANOLA OIL], SEASONING [SAKE {WATER, RICE, KOJI [ASPERGILLUS ORYZAE]}, SUGAR, WATER, SALT, YEAST EXTRACT], SOY SAUCE [WATER, SOYBEANS, WHEAT, SALT], WHITE WINE VINEGAR, SODIUM BICARBONATE, GARLIC POWDER, BLACK PEPPER, EGG, ONION POWDER, GINGER POWDER, ROSEMARY POWDER. FRIED IN VEGETABLE OIL). SAUCE (WATER, SUGAR, DISTILLED WHITE VINEGAR, ORANGE JUICE CONCENTRATE, MODIFIED TAPIOCA STARCH, SOY SAUCE [WATER, SOYBEANS, WHEAT, SALT], LESS THAN 2% OF SPICES, SALT, XANTHAN GUM, SEASONING [BAKERS YEAST EXTRACT, SALT, CANOLA OIL], NATURAL FLAVORS, GARLIC PUREE [GARLIC, WATER]).
Nutrition facts (per 100 g / 100 ml)
| Calories | 205 kcal |
| Total fat | 7.7 g |
| Saturated fat | 1.3 g |
| Trans fat | 0 g |
| Cholesterol | 32 mg |
| Sodium | 365 mg |
| Total carbohydrate | 25.6 g |
| Dietary fiber | 0 g |
| Total sugars | 12.8 g |
| Added sugars | 12.8 g |
| Protein | 10.3 g |
| Calcium | 6 mg |
| Iron | 0.6 mg |
| Potassium | 96 mg |
The LabelFacts iOS app scans any barcode and shows the full ingredient breakdown, score, and better-rated alternatives.
Download on the App Store