🧊 Frozen Meals

MACARONI & CHEESE PASTA IN A REAL CHEDDAR CHEESE SAUCE, MACARONI & CHEESE

MEIJER · GTIN 0713733971775

The LabelFacts Score is educational information, not medical or nutritional advice. Product data comes from public databases and manufacturer labels and may lag reformulations.

Ingredient classifications come from the cited public authorities (FDA, WHO, EFSA, IARC, NTP, CIR). The weights, caps, and thresholds that combine them — and therefore the 0–100 score — are LabelFacts' own editorial methodology.

Ingredients

• COOKED MACARONI WATER
• DURUM WHEAT SEMOLINA
• WATER
• CHEDDAR CHEESE MILK
• CHEESE CULTURE
• SALT
• CALCIUM CHLORIDE
• ENZYMES
• ANNATTO FOR COLOR
• LIGHT WHIPPING CREAM CREAM
• NONFAT MILK
• MODIFIED CORNSTARCH
• BUTTER CREAM
• SALT
• CHEDDAR CHEESE FLAVOR BASE CHEDDAR CHEESE CONCENTRATE CHEDDAR CHEESE {MILK
• CHEESE CULTURE
• SALT
• ENZYMES}
• WATER
• SODIUM PHOSPHATE
• ENZYMES
• SALT
• YEAST EXTRACT
• CORN OIL
• CREAM
• BUTTER CREAM
• NATURAL FLAVOR
• WHEY
• SUGAR
• MUSTARD SEED
• NATURAL FLAVOR
• ENRICHED BLEACHED WHEAT FLOUR WHEAT FLOUR
• BENZOYL PEROXIDE
• AMYLASE
• ASCORBIC ACID
• NIACIN
• REDUCED IRON
• THIAMINE MONONITRATE
• RIBOFLAVIN
• FOLIC ACID
• PARMESAN CHEESE MILK
• CHEESE CULTURE
• SALT
• LIPASE
• CALCIUM CHLORIDE
• ENZYMES
• SALT
• YEAST EXTRACT
• LACTIC ACID
• SPICE.

These ingredients are listed as printed on the label. Per-ingredient classification details appear after this product is first analyzed in the app.

As printed on the label: COOKED MACARONI (WATER, DURUM WHEAT SEMOLINA), WATER, CHEDDAR CHEESE (MILK, CHEESE CULTURE, SALT, CALCIUM CHLORIDE, ENZYMES, ANNATTO [FOR COLOR]), LIGHT WHIPPING CREAM (CREAM, NONFAT MILK), MODIFIED CORNSTARCH, BUTTER (CREAM, SALT), CHEDDAR CHEESE FLAVOR BASE (CHEDDAR CHEESE CONCENTRATE [CHEDDAR CHEESE {MILK, CHEESE CULTURE, SALT, ENZYMES}, WATER, SODIUM PHOSPHATE, ENZYMES], SALT, YEAST EXTRACT, CORN OIL, CREAM, BUTTER [CREAM, NATURAL FLAVOR], WHEY, SUGAR, MUSTARD SEED, NATURAL FLAVOR), ENRICHED BLEACHED WHEAT FLOUR (WHEAT FLOUR, BENZOYL PEROXIDE, AMYLASE, ASCORBIC ACID, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), PARMESAN CHEESE (MILK, CHEESE CULTURE, SALT, LIPASE, CALCIUM CHLORIDE, ENZYMES), SALT, YEAST EXTRACT, LACTIC ACID, SPICE.

Nutrition facts (per 100 g / 100 ml)