🧊 Frozen Meals

POBLANO CHICKEN QUESADILLAS, POBLANO CHICKEN

AUTHENTASTY · GTIN 0707544102046

The LabelFacts Score is educational information, not medical or nutritional advice. Product data comes from public databases and manufacturer labels and may lag reformulations.

Ingredient classifications come from the cited public authorities (FDA, WHO, EFSA, IARC, NTP, CIR). The weights, caps, and thresholds that combine them — and therefore the 0–100 score — are LabelFacts' own editorial methodology.

Ingredients

• UNBLEACHED ENRICHED WHEAT FLOUR WHEAT FLOUR
• NIACIN
• REDUCED IRON
• THIAMINE MONONITRATE
• RIBOFLAVIN
• FOLIC ACID
• WATER
• COOKED CHICKEN BONELESS SKINLESS CHICKEN BREAST
• WATER
• POTATO STARCH
• SALT
• CORN
• JACK CHEESE PASTEURIZED MILK
• CHEESE CULTURES
• SALT
• MICROBIAL ENZYME
• CHEDDAR CHEESE PASTEURIZED MILK
• CHEESE CULTURES
• SALT
• ANNATTO FOR COLOR
• MICROBIAL ENZYME
• GREEN BELL PEPPERS
• ONIONS
• POBLANO CHILI PEPPERS
• JALAPENO CHILI PEPPERS
• SAFFLOWER OIL
• BAKING POWDER SODIUM ACID PYROPHOSPHATE
• SODIUM BICARBONATE
• CORNSTARCH
• MONOCALCIUM PHOSPHATE
• HONEY
• CULTURED WHEAT FLOUR
• SALT.

These ingredients are listed as printed on the label. Per-ingredient classification details appear after this product is first analyzed in the app.

As printed on the label: UNBLEACHED ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, COOKED CHICKEN (BONELESS SKINLESS CHICKEN BREAST, WATER, POTATO STARCH, SALT), CORN, JACK CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, MICROBIAL ENZYME), CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ANNATTO (FOR COLOR), MICROBIAL ENZYME), GREEN BELL PEPPERS, ONIONS, POBLANO CHILI PEPPERS, JALAPENO CHILI PEPPERS, SAFFLOWER OIL, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORNSTARCH, MONOCALCIUM PHOSPHATE), HONEY, CULTURED WHEAT FLOUR, SALT.

Nutrition facts (per 100 g / 100 ml)