🧊 Frozen Meals

SEAFOOD RAVIOLI

DOLCE AMORE · GTIN 0656442000810

The LabelFacts Score is educational information, not medical or nutritional advice. Product data comes from public databases and manufacturer labels and may lag reformulations.

Ingredient classifications come from the cited public authorities (FDA, WHO, EFSA, IARC, NTP, CIR). The weights, caps, and thresholds that combine them — and therefore the 0–100 score — are LabelFacts' own editorial methodology.

Ingredients

• ENRICHED DURUM FLOUR FLOUR
• NIACIN
• IRON
• THIAMIN MONONITRATE
• RIBOFLAVIN
• FOLIC ACID
• SHRIMP
• CRAB
• RICOTTA CHEESE WHEY
• SALT
• VINEGAR
• WATER
• ONIONS
• PANKO BREAD CRUMBS BLEACHED WHEAT FLOUR
• DEXTROSE
• YEAST
• SALT
• CONTAINS LESS THAN 2% OF SCALLOPS
• PARMESAN CHEESE PASTEURIZED PART-SKIM COW'S MILK
• CHEESE CULTURES
• SALT
• ENZYMES
• WHOLE EGGS
• FRESH BASIL
• SALT
• CORNSTARCH
• DIETARY FIBERS
• GARLIC
• BLACK PEPPER
• LOCUST BEAN GUM
• CARRAGEENAN
• CMC CELLULOSE GUM
• XANTHAN GUM
• GUAR GUM POTASSIUM CHLORIDE

These ingredients are listed as printed on the label. Per-ingredient classification details appear after this product is first analyzed in the app.

As printed on the label: ENRICHED DURUM FLOUR (FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SHRIMP, CRAB, RICOTTA CHEESE (WHEY, SALT, VINEGAR), WATER, ONIONS, PANKO BREAD CRUMBS (BLEACHED WHEAT FLOUR, DEXTROSE, YEAST, SALT), CONTAINS LESS THAN 2% OF SCALLOPS, PARMESAN CHEESE (PASTEURIZED PART-SKIM COW'S MILK, CHEESE CULTURES, SALT, ENZYMES), WHOLE EGGS, FRESH BASIL, SALT, CORNSTARCH, DIETARY FIBERS, GARLIC, BLACK PEPPER, LOCUST BEAN GUM, CARRAGEENAN, CMC (CELLULOSE GUM), XANTHAN GUM, GUAR GUM POTASSIUM CHLORIDE

Nutrition facts (per 100 g / 100 ml)