🧊 Frozen Meals

MAC & CHEESE ELBOW PASTA WITH CHEESE, MAC & CHEESE

365 WHOLE FOODS MARKET · GTIN 0099482519469

Photo: Open Food Facts contributors (CC-BY-SA)

The LabelFacts Score is educational information, not medical or nutritional advice. Product data comes from public databases and manufacturer labels and may lag reformulations.

Ingredient classifications come from the cited public authorities (FDA, WHO, EFSA, IARC, NTP, CIR). The weights, caps, and thresholds that combine them — and therefore the 0–100 score — are LabelFacts' own editorial methodology.

Ingredients

• ELBOW MACARONI WATER
• UNBLEACHED ENRICHED DURUM WHEAT SEMOLINA DURUM WHEAT SEMOLINA
• NIACIN
• FERROUS SULFATE
• THIAMINE MONONITRATE
• RIBOFLAVIN
• FOLIC ACID
• CHEESE SAUCE WHOLE MILK MILK
• VITAMIN D3
• CHEDDAR CHEESE SPREAD CHEDDAR CHEESE
• PASTEURIZED MILK
• CHEESE CULTURE
• SALT
• MICROBIAL ENZYMES
• WATER
• WHEY PROTEIN CONCENTRATE
• MILK FAT
• NONFAT MILK
• SODIUM CITRATE
• LACTIC ACID
• SEA SALT
• RICE STARCH
• NATURAL FLAVOR
• ANNATTO COLOR
• GROUND WHITE PEPPER
• CHEDDAR CHEESE PASTEURIZED MILK
• CHEESE CULTURE
• SALT
• ANNATTO COLOR
• MICROBIAL ENZYMES.

These ingredients are listed as printed on the label. Per-ingredient classification details appear after this product is first analyzed in the app.

As printed on the label: ELBOW MACARONI (WATER, UNBLEACHED ENRICHED DURUM WHEAT SEMOLINA [DURUM WHEAT SEMOLINA, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID]), CHEESE SAUCE (WHOLE MILK [MILK, VITAMIN D3], CHEDDAR CHEESE SPREAD [CHEDDAR CHEESE, PASTEURIZED MILK, CHEESE CULTURE, SALT, MICROBIAL ENZYMES], WATER, WHEY PROTEIN CONCENTRATE, MILK FAT, NONFAT MILK, SODIUM CITRATE, LACTIC ACID, SEA SALT, RICE STARCH, NATURAL FLAVOR, ANNATTO [COLOR], GROUND WHITE PEPPER), CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ANNATTO [COLOR], MICROBIAL ENZYMES).

Nutrition facts (per 100 g / 100 ml)