🧊 Frozen Meals

CHEESE LASAGNA WITH MARINARA SAUCE, CHEESE LASAGNA

365 WHOLE FOODS MARKET · GTIN 0099482509675

Photo: Open Food Facts contributors (CC-BY-SA)

The LabelFacts Score is educational information, not medical or nutritional advice. Product data comes from public databases and manufacturer labels and may lag reformulations.

Ingredient classifications come from the cited public authorities (FDA, WHO, EFSA, IARC, NTP, CIR). The weights, caps, and thresholds that combine them — and therefore the 0–100 score — are LabelFacts' own editorial methodology.

Ingredients

• CHEESE LASAGNA RICOTTA CHEESE WHEY
• DISTILLED WHITE VINEGAR
• SALT
• ENRICHED UNBLEACHED DURUM WHEAT SEMOLINA DURUM WHEAT SEMOLINA
• NIACIN
• FERROUS SULFATE
• THIAMINE MONONITRATE
• RIBOFLAVIN
• FOLIC ACID
• WATER
• EGGS
• SALT
• MODIFIED FOOD STARCH
• ROMANO CHEESE PASTEURIZED MILK
• CHEESE CULTURE
• SALT
• MICROBIAL ENZYMES
• BLACK PEPPER
• DRIED PARSLEY
• MARINARA SAUCE CRUSHED TOMATOES TOMATOES
• SALT
• CITRIC ACID
• ONIONS
• EXTRA VIRGIN OLIVE OIL
• BASIL
• MINCED GARLIC
• SEA SALT
• OREGANO
• BLACK PEPPER
• MOZZARELLA CHEESE PASTEURIZED MILK
• CHEESE CULTURE
• SALT
• MICROBIAL ENZYMES
• PARMESAN CHEESE PASTEURIZED MILK
• CHEESE CULTURE
• SALT
• MICROBIAL ENZYMES
• DRIED PARSLEY.

These ingredients are listed as printed on the label. Per-ingredient classification details appear after this product is first analyzed in the app.

As printed on the label: CHEESE LASAGNA (RICOTTA CHEESE [WHEY, DISTILLED WHITE VINEGAR, SALT], ENRICHED UNBLEACHED DURUM WHEAT SEMOLINA [DURUM WHEAT SEMOLINA, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, EGGS, SALT, MODIFIED FOOD STARCH, ROMANO CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT, MICROBIAL ENZYMES], BLACK PEPPER, DRIED PARSLEY), MARINARA SAUCE (CRUSHED TOMATOES [TOMATOES, SALT, CITRIC ACID], ONIONS, EXTRA VIRGIN OLIVE OIL, BASIL, MINCED GARLIC, SEA SALT, OREGANO, BLACK PEPPER), MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, MICROBIAL ENZYMES), PARMESAN CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, MICROBIAL ENZYMES), DRIED PARSLEY.

Nutrition facts (per 100 g / 100 ml)