RED CHILE PORK " CARNE ADOVADA"
THE AUTHENTIC NEW MEXICAN ยท GTIN 0098754005624
Minor findings in ingredients or nutrition
LabelFacts Score: 88/100, from ingredient safety, nutrition, and processing data.
The LabelFacts Score is educational information, not medical or nutritional advice. Product data comes from public databases and manufacturer labels and may lag reformulations.
Ingredient classifications come from the cited public authorities (FDA, WHO, EFSA, IARC, NTP, CIR). The weights, caps, and thresholds that combine them โ and therefore the 0โ100 score โ are LabelFacts' own editorial methodology.
Ingredients
- PORK SIRLOIN CONTAINS UP TO 12% SOLUTION OF WATER
- POTASSIUM LACTATE
- SODIUM PHOSPHATES
- SALT
- SODIUM DIACETATE
- RED CHILE RED ANAHEIM CHILES
- WATER
- WATER
- SALT GRANULATED GARLIC
- FRY OIL SOYBEAN OIL
- TBHQ AND CITRIC ACID ADDED TO PROTECT FLAVOR
- DIMETHYLPOLYSILOXANE
- AN ANTI-FOAMING AGENT ADDED
- XANTHAN GUM
- OREGANO.
These ingredients are listed as printed on the label. Per-ingredient classification details appear after this product is first analyzed in the app.
As printed on the label: PORK SIRLOIN (CONTAINS UP TO 12% SOLUTION OF WATER, POTASSIUM LACTATE, SODIUM PHOSPHATES, SALT, SODIUM DIACETATE), RED CHILE (RED ANAHEIM CHILES, WATER), WATER, SALT GRANULATED GARLIC, FRY OIL (SOYBEAN OIL, TBHQ AND CITRIC ACID ADDED TO PROTECT FLAVOR, DIMETHYLPOLYSILOXANE, AN ANTI-FOAMING AGENT ADDED), XANTHAN GUM, OREGANO.
Nutrition facts (per 100 g / 100 ml)
| Calories | 101 kcal |
| Total fat | 2.6 g |
| Saturated fat | 0.9 g |
| Trans fat | 0 g |
| Cholesterol | 48 mg |
| Sodium | 551 mg |
| Total carbohydrate | 0.9 g |
| Dietary fiber | 0.4 g |
| Total sugars | 0 g |
| Protein | 17.6 g |
| Calcium | 0 mg |
| Iron | 0.6 mg |
| Potassium | 427 mg |
The LabelFacts iOS app scans any barcode and shows the full ingredient breakdown, score, and better-rated alternatives.
Download on the App Store