LUMP CRAB CAKE, LUMP CRAB
SEA FOR YOURSELF ยท GTIN 0095864800439

Photo: Open Food Facts contributors (CC-BY-SA)
Minor findings in ingredients or nutrition
LabelFacts Score: 85/100, from ingredient safety, nutrition, and processing data.
The LabelFacts Score is educational information, not medical or nutritional advice. Product data comes from public databases and manufacturer labels and may lag reformulations.
Ingredient classifications come from the cited public authorities (FDA, WHO, EFSA, IARC, NTP, CIR). The weights, caps, and thresholds that combine them โ and therefore the 0โ100 score โ are LabelFacts' own editorial methodology.
Ingredients
- LUMP CRABMEAT BLUE CRAB
- MAYONNAISE CANOLA OIL
- EGG YOLKS
- VINEGAR
- WATER
- SUGAR
- SALT
- SPICES
- LEMON JUICE
- NATURAL FLAVOR
- EGG
- SCALLION
- BREAD CRUMB WHEAT FLOUR
- SUGAR
- SALT
- YEAST
- SUNFLOWER OIL
- SHERRY WINE
- MUSTARD FLOUR
- MODIFIED FOOD STARCH
- SEA SALT
- SPICES
These ingredients are listed as printed on the label. Per-ingredient classification details appear after this product is first analyzed in the app.
As printed on the label: LUMP CRABMEAT (BLUE CRAB), MAYONNAISE (CANOLA OIL, EGG YOLKS, VINEGAR, WATER, SUGAR, SALT, SPICES, LEMON JUICE, NATURAL FLAVOR), EGG, SCALLION, BREAD CRUMB (WHEAT FLOUR, SUGAR, SALT, YEAST, SUNFLOWER OIL), SHERRY WINE, MUSTARD FLOUR, MODIFIED FOOD STARCH, SEA SALT, SPICES
Nutrition facts (per 100 g / 100 ml)
| Calories | 188 kcal |
| Total fat | 11.8 g |
| Saturated fat | 1.2 g |
| Trans fat | 0 g |
| Cholesterol | 112 mg |
| Sodium | 612 mg |
| Total carbohydrate | 3.5 g |
| Dietary fiber | 0 g |
| Total sugars | 0 g |
| Protein | 15.3 g |
| Calcium | 82 mg |
| Iron | 0.8 mg |
| Potassium | 235 mg |
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