🧊 Frozen Meals

MACARONI & CHEESE DINNER

MARKET PANTRY · GTIN 0085239249802

The LabelFacts Score is educational information, not medical or nutritional advice. Product data comes from public databases and manufacturer labels and may lag reformulations.

Ingredient classifications come from the cited public authorities (FDA, WHO, EFSA, IARC, NTP, CIR). The weights, caps, and thresholds that combine them — and therefore the 0–100 score — are LabelFacts' own editorial methodology.

Ingredients

• COOKED ENRICHED MACARONI WATER
• ENRICHED MACARONI SEMOLINA {WHEAT}
• NIACIN
• IRON {FERROUS SULFATE}
• THIAMIN MONONITRATE
• RIBOFLAVIN
• FOLIC ACID
• WHOLE MILK
• WATER
• CHEDDAR CHEESE PASTEURIZED MILK
• CHEESE CULTURE
• SALT
• ENZYMES
• ANNATTO VEGETABLE COLOR
• ENRICHED BLEACHED FLOUR BLEACHED WHEAT FLOUR ENRICHED BLEACHED WHEAT FLOUR
• NIACIN
• REDUCED IRON
• THIAMINE MONONITRATE
• RIBOFLAVIN
• FOLIC ACID
• MALTED BARLEY FLOUR
• BUTTER CREAM
• SALT
• SALT
• SOYBEAN OIL
• XANTHAN GUM
• ANNATTO EXTRACT FOR COLOR.

These ingredients are listed as printed on the label. Per-ingredient classification details appear after this product is first analyzed in the app.

As printed on the label: COOKED ENRICHED MACARONI (WATER, ENRICHED MACARONI [SEMOLINA {WHEAT}, NIACIN, IRON {FERROUS SULFATE}, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID]), WHOLE MILK, WATER, CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO [VEGETABLE COLOR]), ENRICHED BLEACHED FLOUR (BLEACHED WHEAT FLOUR ENRICHED [BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], MALTED BARLEY FLOUR), BUTTER (CREAM, SALT), SALT, SOYBEAN OIL, XANTHAN GUM, ANNATTO EXTRACT (FOR COLOR).

Nutrition facts (per 100 g / 100 ml)