🧊 Frozen Meals

RICOTTA CHEESE MANICOTTI, RICOTTA CHEESE

CAESAR'S · GTIN 0078411102286

The LabelFacts Score is educational information, not medical or nutritional advice. Product data comes from public databases and manufacturer labels and may lag reformulations.

Ingredient classifications come from the cited public authorities (FDA, WHO, EFSA, IARC, NTP, CIR). The weights, caps, and thresholds that combine them — and therefore the 0–100 score — are LabelFacts' own editorial methodology.

Ingredients

• RICOTTA CHEESE MADE FROM PASTEURIZED COW'S MILK PASTEURIZED WHEY
• PASTEURIZED WHOLE MILK
• PASTEURIZED CREAM
• VINEGAR
• SALT
• STABILIZERS XANTHAN GUM
• LOCUST BEAN GUM
• GUAR GUM
• WHEAT FLOUR ENRICHED SEMOLINA FLOUR AND/OR ENRICHED EXTRA FANCY DURUM FLOUR NIACIN
• FERROUS SULFATE
• THIAMINE MONONITRATE
• RIBOFLAVIN
• FOLIC ACID
• WATER
• PASTEURIZED WHOLE EGGS
• IMPORTED ROMANO CHEESE PASTEURIZED SHEEP'S MILK
• CHEESE CULTURES
• SALT AND ENZYMES
• DOUGH MIX YELLOW CORN FLOUR
• CORN OIL
• BETA CAROTENE
• APO-CAROTENAL
• OLEORESIN PAPRIKA
• FOOD STARCH MODIFIED
• SALT
• BLACK PEPPER
• PARSLEY

These ingredients are listed as printed on the label. Per-ingredient classification details appear after this product is first analyzed in the app.

As printed on the label: RICOTTA CHEESE (MADE FROM PASTEURIZED COW'S MILK [PASTEURIZED WHEY, PASTEURIZED WHOLE MILK, PASTEURIZED CREAM, VINEGAR, SALT, STABILIZERS (XANTHAN GUM, LOCUST BEAN GUM, GUAR GUM)]), WHEAT FLOUR (ENRICHED SEMOLINA FLOUR AND/OR ENRICHED EXTRA FANCY DURUM FLOUR (NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, PASTEURIZED WHOLE EGGS, IMPORTED ROMANO CHEESE (PASTEURIZED SHEEP'S MILK, CHEESE CULTURES, SALT AND ENZYMES), DOUGH MIX (YELLOW CORN FLOUR, CORN OIL, BETA CAROTENE, APO-CAROTENAL, OLEORESIN PAPRIKA), FOOD STARCH MODIFIED, SALT, BLACK PEPPER, PARSLEY

Nutrition facts (per 100 g / 100 ml)