MILLET AND FLAX CHIPS, GARLIC & PARMESAN
SOLOMAN BAKING CO ยท GTIN 0078318337026
Few or no flagged ingredients
LabelFacts Score: 90/100, from ingredient safety, nutrition, and processing data.
The LabelFacts Score is educational information, not medical or nutritional advice. Product data comes from public databases and manufacturer labels and may lag reformulations.
Ingredient classifications come from the cited public authorities (FDA, WHO, EFSA, IARC, NTP, CIR). The weights, caps, and thresholds that combine them โ and therefore the 0โ100 score โ are LabelFacts' own editorial methodology.
Ingredients
- FLOUR MIX WHEAT FLOUR
- MALTED BARLEY FLOUR
- NIACIN
- REDUCED IRON
- ASCORBIC ACID VITAMIN C
- THIAMIN MONONITRATE
- FOLIC ACID WATER
- MILLET FLOUR
- CHIA
- FLAXSEED FLOUR
- RICE FLOUR
- OAT FIBER
- HIMALAYAN SALT
- KALE
- CONTAINS LESS THAN 2% OF THE FOLLOWING: SUNFLOWER OIL AND/OR CANOLA OIL
- YEAST
These ingredients are listed as printed on the label. Per-ingredient classification details appear after this product is first analyzed in the app.
As printed on the label: FLOUR MIX (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, ASCORBIC ACID (VITAMIN C), THIAMIN MONONITRATE, FOLIC ACID) WATER, MILLET FLOUR, CHIA, FLAXSEED FLOUR, RICE FLOUR, OAT FIBER, HIMALAYAN SALT, KALE, CONTAINS LESS THAN 2% OF THE FOLLOWING: (SUNFLOWER OIL AND/OR CANOLA OIL, YEAST)
Nutrition facts (per 100 g / 100 ml)
| Calories | 214 kcal |
| Total fat | 3.6 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 464 mg |
| Total carbohydrate | 42.9 g |
| Dietary fiber | 3.6 g |
| Total sugars | 0 g |
| Protein | 7.1 g |
| Calcium | 0 mg |
| Iron | 2.6 mg |
| Potassium | 178,571 mg |
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