🧊 Frozen Meals

BATTERED DARK MEAT CHICKEN

TAI PEI · GTIN 0070077812608

The LabelFacts Score is educational information, not medical or nutritional advice. Product data comes from public databases and manufacturer labels and may lag reformulations.

Ingredient classifications come from the cited public authorities (FDA, WHO, EFSA, IARC, NTP, CIR). The weights, caps, and thresholds that combine them — and therefore the 0–100 score — are LabelFacts' own editorial methodology.

Ingredients

• BATTERED DARK MEAT CHICKEN CHICKEN DARK MEAT CONTAINS UP TO 15% WATER
• SALT AND SODIUM PHOSPHATE
• WATER
• ENRICHED FLOUR WHEAT FLOUR NIACIN
• REDUCED IRON
• THIAMINE MONONITRATE
• RIBOFLAVIN
• FOLIC ACID
• CORNSTARCH
• SOY SAUCE WATER
• WHEAT
• SOYBEAN
• SALT
• SODIUM BENZOATE {LESS THAN 1/10 OF 1% AS A PRESERVATIVES}
• YELLOW CORN FLOUR
• SALT
• VEGETABLE OIL
• SPICE
• DRIED EGG LESS THAN 2% SODIUM SILICOALUMINATE AS AN ANTI-CAKING AGENT
• SESAME OIL.

These ingredients are listed as printed on the label. Per-ingredient classification details appear after this product is first analyzed in the app.

As printed on the label: BATTERED DARK MEAT CHICKEN (CHICKEN DARK MEAT [CONTAINS UP TO 15% WATER, SALT AND SODIUM PHOSPHATE], WATER, ENRICHED FLOUR [WHEAT FLOUR NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], CORNSTARCH, SOY SAUCE [WATER, WHEAT, SOYBEAN, SALT, SODIUM BENZOATE {LESS THAN 1/10 OF 1% AS A PRESERVATIVES}], YELLOW CORN FLOUR, SALT, VEGETABLE OIL, SPICE, DRIED EGG [LESS THAN 2% SODIUM SILICOALUMINATE AS AN ANTI-CAKING AGENT], SESAME OIL).

Nutrition facts (per 100 g / 100 ml)