🥣 Cereals

Pain Quinoa Bread

Les Grains St-Méthode · GTIN 0068505110051

Photo: Open Food Facts contributors (CC-BY-SA)

The LabelFacts Score is educational information, not medical or nutritional advice. Product data comes from public databases and manufacturer labels and may lag reformulations.

Ingredient classifications come from the cited public authorities (FDA, WHO, EFSA, IARC, NTP, CIR). The weights, caps, and thresholds that combine them — and therefore the 0–100 score — are LabelFacts' own editorial methodology.

Ingredients

• integral wheat flour
• enriched wheat flour
• whole oat flour
• wheat gluten
• whole quinoa flour
• whole quinoa
• sprouted barley
• soy flour
• yeast
• oat hull fiber
• salt
• vinegar
• sunflower lecithin
• calcium propionate
• sorbic acid
• enzymes. topping: sesame seeds
• rolled oats
• sunflower seeds
• whole quinoa.

These ingredients are listed as printed on the label. Per-ingredient classification details appear after this product is first analyzed in the app.

As printed on the label: integral wheat flour, enriched wheat flour, whole oat flour, wheat gluten, whole quinoa flour, whole quinoa, sprouted barley, soy flour, yeast, oat hull fiber, salt, vinegar, sunflower lecithin, calcium propionate, sorbic acid, enzymes. topping: sesame seeds, rolled oats, sunflower seeds, whole quinoa.