Whole Wheat Bread
Trader Joe's · GTIN 00642200
Photo: Open Food Facts contributors (CC-BY-SA)
Minor findings in ingredients or nutrition
LabelFacts Score: 89/100, from ingredient safety, nutrition, and processing data.
The LabelFacts Score is educational information, not medical or nutritional advice. Product data comes from public databases and manufacturer labels and may lag reformulations.
Ingredient classifications come from the cited public authorities (FDA, WHO, EFSA, IARC, NTP, CIR). The weights, caps, and thresholds that combine them — and therefore the 0–100 score — are LabelFacts' own editorial methodology.
Ingredients
- WHOLE WHEAT FLOUR
- WATER
- WHEAT GLUTEN
- HONEY
- YEAST
- EXPELLER PRESSED CANOLA OIL
- CULTURED WHOLE WHEAT FLOUR TO PRESERVE
- DISTILLED VINEGAR
- SEA SALT
- WHEAT STARCH
- SOY LECITHIN
- ASCORBIC ACID DOUGH CONDITIONER
- MICROBIAL ENZYMES
- SOYBEAN OIL
These ingredients are listed as printed on the label. Per-ingredient classification details appear after this product is first analyzed in the app.
As printed on the label: WHOLE WHEAT FLOUR, WATER, WHEAT GLUTEN, HONEY, YEAST, EXPELLER PRESSED CANOLA OIL, CULTURED WHOLE WHEAT FLOUR (TO PRESERVE), DISTILLED VINEGAR, SEA SALT, WHEAT STARCH, SOY LECITHIN, ASCORBIC ACID (DOUGH CONDITIONER), MICROBIAL ENZYMES, SOYBEAN OIL
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