🥣 Cereals

Multigrain bread

GTIN 0062240098124

Multigrain bread

Photo: Open Food Facts contributors (CC-BY-SA)

86
Good

Minor findings in ingredients or nutrition

LabelFacts Score: 86/100, from ingredient safety, nutrition, and processing data.

The LabelFacts Score is educational information, not medical or nutritional advice. Product data comes from public databases and manufacturer labels and may lag reformulations.

Ingredient classifications come from the cited public authorities (FDA, WHO, EFSA, IARC, NTP, CIR). The weights, caps, and thresholds that combine them — and therefore the 0–100 score — are LabelFacts' own editorial methodology.

Ingredients

These ingredients are listed as printed on the label. Per-ingredient classification details appear after this product is first analyzed in the app.

As printed on the label: enriched wheat flour, water, organio sourdough (organic whole grain rye flour, water, bacterial culture), whole and ground brown flax seeds, rolled oats, sunflower seeds, yeast, sugars (raisin juice concentrate), sea salt, apple cider vinegar, wheat bran, malted barley flour, millet seeds, cultured wheat starch/flour, golden flax seeds, citric acid. may contain: tree nuts. ingrédients : farine de blé enrichie, eau, levain biologique (farine de seigle entier biologique, eau, culture bactérienne), graines de lin brun entières et moulues, flocons d'avoine, graines de tournesol, levure, sucres (concentré de jus de raisin), sel marin, vinaigre de cidre de pomme, son de blé, farine d'orge maltée, graines de millet, farine/amidon de blé cultivés, graines de lin dore, acide citrique. peut contenir : noix.

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