FIORI MARINARA PASTA, FIORI MARINARA
KATIE'S PIZZA PASTA ยท GTIN 0051497353315
Minor findings in ingredients or nutrition
LabelFacts Score: 88/100, from ingredient safety, nutrition, and processing data.
The LabelFacts Score is educational information, not medical or nutritional advice. Product data comes from public databases and manufacturer labels and may lag reformulations.
Ingredient classifications come from the cited public authorities (FDA, WHO, EFSA, IARC, NTP, CIR). The weights, caps, and thresholds that combine them โ and therefore the 0โ100 score โ are LabelFacts' own editorial methodology.
Ingredients
- RED SAUCE WHOLE PEELED TOMATOES VINE RIPENED FRESH PLUM TOMATOES
- TOMATO JUICE
- FRESH BASIL LEAF
- SALT
- NATRUALLY DERIVED CITRIC ACID
- ONION
- EXTRA VIRGIN OLIVE OIL
- KOSHER SALT
- FRESH GARLIC
- FRESH BASIL
- FLORI PASTA SEMOLINA DURUM WHEAT FLOUR
- EGGS
- WATER
- FRESH MOZZARELLA MILK
- CREAM
- ENZYMES
- SALT
- PARMESAN CHEESE PASTEURIZED MILK
- CREAM
- ENZYMES
- SALT.
These ingredients are listed as printed on the label. Per-ingredient classification details appear after this product is first analyzed in the app.
As printed on the label: RED SAUCE (WHOLE PEELED TOMATOES [VINE RIPENED FRESH PLUM TOMATOES, TOMATO JUICE, FRESH BASIL LEAF, SALT, NATRUALLY DERIVED CITRIC ACID], ONION, EXTRA VIRGIN OLIVE OIL, KOSHER SALT, FRESH GARLIC, FRESH BASIL), FLORI PASTA (SEMOLINA [DURUM WHEAT FLOUR], EGGS, WATER), FRESH MOZZARELLA (MILK, CREAM, ENZYMES, SALT), PARMESAN CHEESE (PASTEURIZED MILK, CREAM, ENZYMES, SALT).
Nutrition facts (per 100 g / 100 ml)
| Calories | 197 kcal |
| Total fat | 6.2 g |
| Saturated fat | 2.1 g |
| Trans fat | 0 g |
| Cholesterol | 23 mg |
| Sodium | 332 mg |
| Total carbohydrate | 27.9 g |
| Dietary fiber | 2.1 g |
| Total sugars | 2.9 g |
| Protein | 7.4 g |
| Calcium | 72 mg |
| Iron | 1.6 mg |
| Potassium | 210 mg |
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