🧊 Frozen Meals

YONI'S TORTELLINI WITH CHEESE, 15 OZ

YONI'S · GTIN 0051024403155

The LabelFacts Score is educational information, not medical or nutritional advice. Product data comes from public databases and manufacturer labels and may lag reformulations.

Ingredient classifications come from the cited public authorities (FDA, WHO, EFSA, IARC, NTP, CIR). The weights, caps, and thresholds that combine them — and therefore the 0–100 score — are LabelFacts' own editorial methodology.

Ingredients

• DOUGH MIXTURE: ENRICHED EXTRA FANCY DURUM FLOUR
• NIACIN
• FERROUS
• SULFATE
• THIAMIN MONONITRATE
• RIBOFLAVIN
• WATER
• EGGS
• FLOUR ENRICHMENT WHEAT STARCH
• FERRIC ORTHOPHOSPHATE
• NIACINAMIDE TALC
• TRICALCIUM PHOSPHATE
• FILLING: WHOLE MILK RICOTTA IMPASTATA CHEESE PASTEURIZED WHOLE MILK
• VINEGAR
• SALT
• CRACKER MEAL BLEACHED WHEAT FLOUR
• CANOLA OIL
• ROMANO CHEESE PASTEURIZED MILK
• CULTURE
• KOSHER ENZYME
• SODIUM SILICO ALUMINATE ANTI CAKING AGENT
• SORBIC ACID
• SALT
• SPICES

These ingredients are listed as printed on the label. Per-ingredient classification details appear after this product is first analyzed in the app.

As printed on the label: DOUGH MIXTURE: ENRICHED EXTRA FANCY DURUM FLOUR, (NIACIN, FERROUS, SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN), WATER, EGGS, FLOUR ENRICHMENT (WHEAT STARCH, FERRIC ORTHOPHOSPHATE, NIACINAMIDE TALC, TRICALCIUM PHOSPHATE), FILLING: WHOLE MILK RICOTTA IMPASTATA CHEESE (PASTEURIZED WHOLE MILK, VINEGAR, SALT), CRACKER MEAL (BLEACHED WHEAT FLOUR), CANOLA OIL, ROMANO CHEESE (PASTEURIZED MILK, CULTURE, KOSHER ENZYME, SODIUM SILICO ALUMINATE (ANTI CAKING AGENT), SORBIC ACID), SALT, SPICES

Nutrition facts (per 100 g / 100 ml)