๐Ÿฅฃ Cereals

100% Whole Wheat English Muffins

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100% Whole Wheat English Muffins

Photo: Open Food Facts contributors (CC-BY-SA)

86
Good

Minor findings in ingredients or nutrition

LabelFacts Score: 86/100, from ingredient safety, nutrition, and processing data.

The LabelFacts Score is educational information, not medical or nutritional advice. Product data comes from public databases and manufacturer labels and may lag reformulations.

Ingredient classifications come from the cited public authorities (FDA, WHO, EFSA, IARC, NTP, CIR). The weights, caps, and thresholds that combine them โ€” and therefore the 0โ€“100 score โ€” are LabelFacts' own editorial methodology.

Ingredients

These ingredients are listed as printed on the label. Per-ingredient classification details appear after this product is first analyzed in the app.

As printed on the label: WATER, WHOLE WHEAT FLOUR, YEAST, WHEAT GLUTEN, CULTURED WHEAT FLOUR, SUGAR, YELLOW CORN MEAL, YELLOW CORN FLOUR, SALT, MOLASSES, ORGANIC VINEGAR, CANOLA AND/OR SOYBEAN OIL, SOY LECITHIN. CONTAINS: WHEAT, SOY.

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