WOOD FIRED CRUST PIZZA, ROASTED VEGETABLES
NOB HILL TRADING CO. ยท GTIN 0046567031651
Minor findings in ingredients or nutrition
LabelFacts Score: 87/100, from ingredient safety, nutrition, and processing data.
The LabelFacts Score is educational information, not medical or nutritional advice. Product data comes from public databases and manufacturer labels and may lag reformulations.
Ingredient classifications come from the cited public authorities (FDA, WHO, EFSA, IARC, NTP, CIR). The weights, caps, and thresholds that combine them โ and therefore the 0โ100 score โ are LabelFacts' own editorial methodology.
Ingredients
- DOUGH SOFT WHEAT FLOUR
- WATER
- SUNFLOWER SEED OIL
- SALT
- YEAST. TOPPING: TOMATO SAUCE TOMATO PASSATA
- TOMATO PULP
- OLIVE OIL
- SUGAR
- SALT
- OREGANO
- BASIL
- SEASONED VEGETABLES GRILLED EGGPLANT
- GRILLED ZUCCHINI
- ONIONS ONIONS
- SUNFLOWER SEED OIL
- GRILLED YELLOW PEPPERS
- GRILLED RED PEPPERS
- EXTRA VIRGIN OLIVE OIL
- GARLIC POWDER
- BLACK PEPPER
- SALT
- OREGANO
- MOZZARELLA CHEESE MILK
- SALT
- STARTER CULTURE
- MICROBIAL CHEESE MILK
- SALT
- STARTER CULTURE
- MICROBIAL RENNET
- PROVOLONE CHEESE MILK
- SALT
- ANIMAL RENNET
- CREAM OF BALSAMIC VINEGAR ""ACETO BALSAMICO DI MODENA"" PGI WINE VINEGAR
- CONCENTRATED GRAPE MUST
- COLOR: CARAMEL
- GLUCOSE SYRUP
- SUGAR
- MODIFIED CORN STARCH
- XANTHAN GUM
- GRANA PADANO DOP CHEESE MILK
- SALT
- ANIMAL RENNET
- LYSOZYME FROM EGG.
These ingredients are listed as printed on the label. Per-ingredient classification details appear after this product is first analyzed in the app.
As printed on the label: DOUGH (SOFT WHEAT FLOUR, WATER, SUNFLOWER SEED OIL, SALT, YEAST). TOPPING: TOMATO SAUCE (TOMATO PASSATA, TOMATO PULP, OLIVE OIL, SUGAR, SALT, OREGANO, BASIL), SEASONED VEGETABLES [GRILLED EGGPLANT, GRILLED ZUCCHINI, ONIONS (ONIONS, SUNFLOWER SEED OIL), GRILLED YELLOW PEPPERS, GRILLED RED PEPPERS, EXTRA VIRGIN OLIVE OIL, GARLIC POWDER, BLACK PEPPER, SALT, OREGANO], MOZZARELLA CHEESE (MILK, SALT, STARTER CULTURE, MICROBIAL CHEESE (MILK, SALT, STARTER CULTURE, MICROBIAL RENNET), PROVOLONE CHEESE (MILK, SALT, ANIMAL RENNET), CREAM OF BALSAMIC VINEGAR ""ACETO BALSAMICO DI MODENA"" PGI (WINE VINEGAR, CONCENTRATED GRAPE MUST, COLOR: CARAMEL), GLUCOSE SYRUP, SUGAR, MODIFIED CORN STARCH, XANTHAN GUM], GRANA PADANO DOP CHEESE (MILK, SALT, ANIMAL RENNET, LYSOZYME FROM EGG).
Nutrition facts (per 100 g / 100 ml)
| Calories | 207 kcal |
| Total fat | 6.7 g |
| Saturated fat | 2.3 g |
| Trans fat | 0 g |
| Cholesterol | 10 mg |
| Sodium | 507 mg |
| Total carbohydrate | 28 g |
| Dietary fiber | 2 g |
| Total sugars | 4 g |
| Protein | 8 g |
| Calcium | 100 mg |
| Iron | 1.2 mg |
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