PESTO PIZZA, PESTO
AMY'S ยท GTIN 0042272001040
Minor findings in ingredients or nutrition
LabelFacts Score: 87/100, from ingredient safety, nutrition, and processing data.
The LabelFacts Score is educational information, not medical or nutritional advice. Product data comes from public databases and manufacturer labels and may lag reformulations.
Ingredient classifications come from the cited public authorities (FDA, WHO, EFSA, IARC, NTP, CIR). The weights, caps, and thresholds that combine them โ and therefore the 0โ100 score โ are LabelFacts' own editorial methodology.
Ingredients
- ORGANIC UNBLEACHED WHEAT FLOUR
- FILTERED WATER
- ORGANIC TOMATOES
- PART-SKIM MOZZARELLA AND PARMESAN CHEESES PASTEURIZED PART-SKIM MILK
- CULTURE
- SALT
- ENZYMES
- ORGANIC BROCCOLI
- EXTRA VIRGIN OLIVE OIL
- ORGANIC BASIL
- HONEY
- SEA SALT
- EXPELLER PRESSED HIGH OLEIC SAFFLOWER AND/OR SUNFLOWER OIL
- PINE NUTS
- ORGANIC GARLIC
- ORGANIC POTATOES
- YEAST
- BLACK PEPPER.
These ingredients are listed as printed on the label. Per-ingredient classification details appear after this product is first analyzed in the app.
As printed on the label: ORGANIC UNBLEACHED WHEAT FLOUR, FILTERED WATER, ORGANIC TOMATOES, PART-SKIM MOZZARELLA AND PARMESAN CHEESES (PASTEURIZED PART-SKIM MILK, CULTURE, SALT, ENZYMES), ORGANIC BROCCOLI, EXTRA VIRGIN OLIVE OIL, ORGANIC BASIL, HONEY, SEA SALT, EXPELLER PRESSED HIGH OLEIC SAFFLOWER AND/OR SUNFLOWER OIL, PINE NUTS, ORGANIC GARLIC, ORGANIC POTATOES, YEAST, BLACK PEPPER.
Nutrition facts (per 100 g / 100 ml)
| Calories | 234 kcal |
| Total fat | 10.2 g |
| Saturated fat | 3.1 g |
| Trans fat | 0 g |
| Cholesterol | 12 mg |
| Sodium | 438 mg |
| Total carbohydrate | 27.3 g |
| Dietary fiber | 1.6 g |
| Total sugars | 2.3 g |
| Added sugars | 0.8 g |
| Protein | 8.6 g |
| Calcium | 133 mg |
| Iron | 0.8 mg |
| Potassium | 141 mg |
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