GINGER CHICKEN WITH ROBUST GINGER, GARLIC, GREEN ONIONS & ASIAN SPICES DUMPLINGS, GINGER CHICKEN
SHOPRITE ยท GTIN 0041190412969
Minor findings in ingredients or nutrition
LabelFacts Score: 87/100, from ingredient safety, nutrition, and processing data.
The LabelFacts Score is educational information, not medical or nutritional advice. Product data comes from public databases and manufacturer labels and may lag reformulations.
Ingredient classifications come from the cited public authorities (FDA, WHO, EFSA, IARC, NTP, CIR). The weights, caps, and thresholds that combine them โ and therefore the 0โ100 score โ are LabelFacts' own editorial methodology.
Ingredients
- PLANT-BASED CHICKEN WATER
- TEXTURED WHEAT PROTEIN
- SOY PROTEIN CONCENTRATE
- HIGH OLEIC SUNFLOWER OIL
- MODIFIED VEGETABLE GUM
- NATURAL FLAVORS INCLUDES ONION
- SEA SALT
- BLACK PEPPER
- BLEACHED WHEAT FLOUR
- MALTED BARLEY FLOUR
- NIACIN
- IRON
- POTASSIUM
- BROMATE
- THIAMINE
- WATER
- WHEAT FLOUR
- GREEN PEPPERS
- GREEN ONIONS
- CARROTS
- RICE FLOUR
- GINGER
- GARLIC
- SESAME OIL
- SESAME SEEDS
- CORNSTARCH
- SOY SAUCE WATER
- SOYBEANS
- WHEAT
- SALT
- WHEAT FLOUR
- EMULSIFIER MONO-AND DIACETYL TARTARIC ACID ESTERS OF MONO- AND DIGLYCERIDES OF FATTY ACIDS
- MALT FLOUR WHEAT
- ANTI-CAKING AGENT CALCIUM CARBONATE
- E170
- DEXTROSE
- VEGETABLE OILS REFINED RAPESEED OIL
- ANTIOXIDANT ASCORBIC ACID E300
- ENZYMES
- SEA SALT
- FIVE SPICE
- BLACK PEPPER.
These ingredients are listed as printed on the label. Per-ingredient classification details appear after this product is first analyzed in the app.
As printed on the label: PLANT-BASED CHICKEN (WATER, TEXTURED WHEAT PROTEIN, SOY PROTEIN CONCENTRATE, HIGH OLEIC SUNFLOWER OIL, MODIFIED VEGETABLE GUM, NATURAL FLAVORS [INCLUDES ONION], SEA SALT, BLACK PEPPER), BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, POTASSIUM, BROMATE, THIAMINE, WATER, WHEAT FLOUR, GREEN PEPPERS, GREEN ONIONS, CARROTS, RICE FLOUR, GINGER, GARLIC, SESAME OIL, SESAME SEEDS, CORNSTARCH, SOY SAUCE (WATER, SOYBEANS, WHEAT, SALT), WHEAT FLOUR, EMULSIFIER (MONO-AND DIACETYL TARTARIC ACID ESTERS OF MONO- AND DIGLYCERIDES OF FATTY ACIDS), MALT FLOUR (WHEAT), ANTI-CAKING AGENT (CALCIUM CARBONATE), (E170), DEXTROSE, VEGETABLE OILS (REFINED RAPESEED OIL), ANTIOXIDANT (ASCORBIC ACID) (E300), ENZYMES, SEA SALT, FIVE SPICE, BLACK PEPPER.
Nutrition facts (per 100 g / 100 ml)
| Calories | 214 kcal |
| Total fat | 7.1 g |
| Saturated fat | 1.8 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 429 mg |
| Total carbohydrate | 30.4 g |
| Dietary fiber | 1.8 g |
| Total sugars | 1.8 g |
| Added sugars | 0 g |
| Protein | 7.1 g |
| Vitamin D | 0 ยตg |
| Calcium | 36 mg |
| Iron | 1.4 mg |
| Potassium | 196 mg |
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