LENTIL VEGAN SHEPHERD'S PIE, LENTIL
CEDARLANE ยท GTIN 0038794921805
Minor findings in ingredients or nutrition
LabelFacts Score: 87/100, from ingredient safety, nutrition, and processing data.
The LabelFacts Score is educational information, not medical or nutritional advice. Product data comes from public databases and manufacturer labels and may lag reformulations.
Ingredient classifications come from the cited public authorities (FDA, WHO, EFSA, IARC, NTP, CIR). The weights, caps, and thresholds that combine them โ and therefore the 0โ100 score โ are LabelFacts' own editorial methodology.
Ingredients
- POTATO PULP PUREE
- COOKED GREEN LENTILS GREEN LENTILS
- WATER
- WATER
- ALMOND MILK FILTERED WATER
- ALMONDS
- CALCIUM CARBONATE
- TAPIOCA STARCH
- SEA SALT
- POTASSIUM CITRATE
- CARRAGEENAN
- SUNFLOWER LECITHIN
- NATURAL FLAVOR
- VITAMIN A PALMITATE
- VITAMIN D2 AND D-ALPHA- TOCOPHEROL {NATURAL VITAMIN E}
- CARROTS
- CELERY
- GREEN BEANS
- ONIONS
- GREEN PEAS
- TOMATO PASTE FRESH VINE-RIPENED CALIFORNIA TOMATOES
- EXTRA VIRGIN OLIVE OIL
- COCONUT OIL
- VEGETABLE BASE SAUTEED VEGETABLE {CARROTS
- CELERY
- ONIONS}
- EVAPORATED CANE SUGAR
- NATIVE STARCH
- SALT AND NATURAL FLAVORING
- SEA SALT
- EXPELLER PRESSED CANOLA OIL
- GARLIC
- THYME
- RED PEPPER CHILI FLAKES
- SPICE
- APPLE CIDER VINEGAR
- BLACK PEPPER
- WHITE PEPPER
- NUTRITIONAL YEAST DRIED YEAST
- NIACIN
- PYRIDOXINE HYDROCHLORIDE
- THIAMIN HYDROCHLORIDE
- RIBOFLAVIN
- FOLIC ACID
- CYANOCOBALAMIN {B12 PRODUCED BY NATURAL FERMENTATION NOT SYNTHETIC OR ANIMAL SOURCE}.
These ingredients are listed as printed on the label. Per-ingredient classification details appear after this product is first analyzed in the app.
As printed on the label: POTATO PULP PUREE, COOKED GREEN LENTILS (GREEN LENTILS, WATER), WATER, ALMOND MILK (FILTERED WATER, ALMONDS, CALCIUM CARBONATE, TAPIOCA STARCH, SEA SALT, POTASSIUM CITRATE, CARRAGEENAN, SUNFLOWER LECITHIN, NATURAL FLAVOR, VITAMIN A PALMITATE, VITAMIN D2 AND D-ALPHA- TOCOPHEROL {NATURAL VITAMIN E}), CARROTS, CELERY, GREEN BEANS, ONIONS, GREEN PEAS, TOMATO PASTE (FRESH VINE-RIPENED CALIFORNIA TOMATOES), EXTRA VIRGIN OLIVE OIL, COCONUT OIL, VEGETABLE BASE (SAUTEED VEGETABLE {CARROTS, CELERY, ONIONS}, EVAPORATED CANE SUGAR, NATIVE STARCH, SALT AND NATURAL FLAVORING), SEA SALT, EXPELLER PRESSED CANOLA OIL, GARLIC, THYME, RED PEPPER CHILI FLAKES, SPICE, APPLE CIDER VINEGAR, BLACK PEPPER, WHITE PEPPER, NUTRITIONAL YEAST (DRIED YEAST, NIACIN, PYRIDOXINE HYDROCHLORIDE, THIAMIN HYDROCHLORIDE, RIBOFLAVIN, FOLIC ACID, CYANOCOBALAMIN {B12 PRODUCED BY NATURAL FERMENTATION NOT SYNTHETIC OR ANIMAL SOURCE}).
Nutrition facts (per 100 g / 100 ml)
| Calories | 102 kcal |
| Total fat | 3.9 g |
| Saturated fat | 1.6 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 215 mg |
| Total carbohydrate | 14.8 g |
| Dietary fiber | 2.5 g |
| Total sugars | 1.8 g |
| Protein | 3.2 g |
| Calcium | 28 mg |
| Iron | 1.1 mg |
| Potassium | 236 mg |
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