🧊 Frozen Meals

THREE CHEESE GOURMET MACARONI & CHEESE, THREE CHEESE

FOOD LION · GTIN 0035826111210

The LabelFacts Score is educational information, not medical or nutritional advice. Product data comes from public databases and manufacturer labels and may lag reformulations.

Ingredient classifications come from the cited public authorities (FDA, WHO, EFSA, IARC, NTP, CIR). The weights, caps, and thresholds that combine them — and therefore the 0–100 score — are LabelFacts' own editorial methodology.

Ingredients

• MACARONI WATER
• DURUM WHEAT SEMOLINA
• WHEAT GLUTEN
• WATER
• CHEDDAR CHEESE MILK
• CHEESE CULTURE
• SALT
• CALCIUM CHLORIDE
• ENZYMES
• ANNATTO COLOR
• CREAM
• LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE PARTLY SKIMMED MILK
• CHEESE CULTURE
• SALT
• CALCIUM CHLORIDE
• MICROBIAL ENZYME
• MODIFIED CORN STARCH
• BUTTER
• CHEDDAR CHEESE BASE CHEDDAR CHEESE {MILK
• CHEESE CULTURE
• SALT
• ENZYMES}
• WATER
• SODIUM PHOSPHATE
• ENZYMES
• SALT
• YEAST EXTRACT
• CORN OIL
• CREAM
• BUTTER
• WHEY
• SUGAR
• MUSTARD
• FLAVOR
• ENRICHED WHEAT FLOUR
• PARMESAN CHEESE MILK
• CHEESE CULTURE
• SALT
• LIPASE
• CALCIUM CHLORIDE
• ENZYMES
• YEAST EXTRACT
• LACTIC ACID
• SPICE.

These ingredients are listed as printed on the label. Per-ingredient classification details appear after this product is first analyzed in the app.

As printed on the label: MACARONI (WATER, DURUM WHEAT SEMOLINA, WHEAT GLUTEN), WATER, CHEDDAR CHEESE (MILK, CHEESE CULTURE, SALT, CALCIUM CHLORIDE, ENZYMES, ANNATTO [COLOR]), CREAM, LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (PARTLY SKIMMED MILK, CHEESE CULTURE, SALT, CALCIUM CHLORIDE, MICROBIAL ENZYME), MODIFIED CORN STARCH, BUTTER, CHEDDAR CHEESE BASE (CHEDDAR CHEESE [{MILK, CHEESE CULTURE, SALT, ENZYMES}, WATER, SODIUM PHOSPHATE, ENZYMES], SALT, YEAST EXTRACT, CORN OIL, CREAM, BUTTER, WHEY, SUGAR, MUSTARD, FLAVOR), ENRICHED WHEAT FLOUR, PARMESAN CHEESE (MILK, CHEESE CULTURE, SALT, LIPASE, CALCIUM CHLORIDE, ENZYMES), YEAST EXTRACT, LACTIC ACID, SPICE.

Nutrition facts (per 100 g / 100 ml)