LINGUINE PASTA IN A RED PESTO SAUCE
BERTOLLI ยท GTIN 0031000896065
Few or no flagged ingredients
LabelFacts Score: 91/100, from ingredient safety, nutrition, and processing data.
The LabelFacts Score is educational information, not medical or nutritional advice. Product data comes from public databases and manufacturer labels and may lag reformulations.
Ingredient classifications come from the cited public authorities (FDA, WHO, EFSA, IARC, NTP, CIR). The weights, caps, and thresholds that combine them โ and therefore the 0โ100 score โ are LabelFacts' own editorial methodology.
Ingredients
- COOKED MACARONI PRODUCT WATER
- DURUM WHEAT SEMOLINA
- SALT
- CRUSHED TOMATO
- WATER
- GRANA PADANO CHEESE MILK
- SALT
- ENZYMES CONTAINS EGG
- EXTRA VIRGIN OLIVE OIL
- CASHEWS
- BASIL
- TOMATO POWDER
- SUNFLOWER OIL
- GARLIC
- SALT
These ingredients are listed as printed on the label. Per-ingredient classification details appear after this product is first analyzed in the app.
As printed on the label: COOKED MACARONI PRODUCT (WATER, DURUM WHEAT SEMOLINA, SALT), CRUSHED TOMATO, WATER, GRANA PADANO CHEESE [MILK, SALT, ENZYMES (CONTAINS EGG)], EXTRA VIRGIN OLIVE OIL, CASHEWS, BASIL, TOMATO POWDER, SUNFLOWER OIL, GARLIC, SALT
Nutrition facts (per 100 g / 100 ml)
| Calories | 189 kcal |
| Total fat | 7.5 g |
| Saturated fat | 1.8 g |
| Trans fat | 0 g |
| Cholesterol | 7 mg |
| Sodium | 286 mg |
| Total carbohydrate | 23.8 g |
| Dietary fiber | 2.2 g |
| Total sugars | 1.8 g |
| Protein | 6.2 g |
| Calcium | 88 mg |
| Iron | 0.6 mg |
| Potassium | 154 mg |
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