BLACK PEPPER FETTUCCINE PASTA WITH CHERRY TOMATOES IN A THYME BUTTER SAUCE, BLACK PEPPER FETTUCCINE
BERTOLLI ยท GTIN 0031000671327
Minor findings in ingredients or nutrition
LabelFacts Score: 87/100, from ingredient safety, nutrition, and processing data.
The LabelFacts Score is educational information, not medical or nutritional advice. Product data comes from public databases and manufacturer labels and may lag reformulations.
Ingredient classifications come from the cited public authorities (FDA, WHO, EFSA, IARC, NTP, CIR). The weights, caps, and thresholds that combine them โ and therefore the 0โ100 score โ are LabelFacts' own editorial methodology.
Ingredients
- SAUCE WATER
- WHITE WINE
- CREAM
- BUTTER CREAM
- SALT
- ONIONS
- GARLIC
- OLIVE OIL
- CHICKEN FLAVOR CHICKEN BROTH
- SALT
- CHICKEN FAT
- CORN STARCH
- LESS THAN 2% OF: THYME
- SALT
- CANOLA OIL
- SPICES
- CITRIC ACID
- PASTA DURUM WHEAT SEMOLINA
- WATER
- EGGS
- LESS THAN 2% OF: BLACK PEPPER
- SALT
- CHERRY TOMATOES.
These ingredients are listed as printed on the label. Per-ingredient classification details appear after this product is first analyzed in the app.
As printed on the label: SAUCE (WATER, WHITE WINE, CREAM, BUTTER [CREAM, SALT], ONIONS, GARLIC, OLIVE OIL, CHICKEN FLAVOR [CHICKEN BROTH, SALT, CHICKEN FAT], CORN STARCH, LESS THAN 2% OF: THYME, SALT, CANOLA OIL, SPICES, CITRIC ACID), PASTA (DURUM WHEAT SEMOLINA, WATER, EGGS, LESS THAN 2% OF: BLACK PEPPER, SALT), CHERRY TOMATOES.
Nutrition facts (per 100 g / 100 ml)
| Calories | 155 kcal |
| Total fat | 6.6 g |
| Saturated fat | 2.7 g |
| Trans fat | 0 g |
| Cholesterol | 22 mg |
| Sodium | 367 mg |
| Total carbohydrate | 19.5 g |
| Dietary fiber | 1.3 g |
| Total sugars | 1.8 g |
| Added sugars | 0 g |
| Protein | 4.4 g |
| Vitamin D | 0 ยตg |
| Calcium | 13 mg |
| Iron | 0.5 mg |
| Potassium | 164 mg |
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