🧊 Frozen Meals

4 CHEESE VEGETARIAN PIZZA, 4 CHEESE

DEL MONTE · GTIN 0024000254508

The LabelFacts Score is educational information, not medical or nutritional advice. Product data comes from public databases and manufacturer labels and may lag reformulations.

Ingredient classifications come from the cited public authorities (FDA, WHO, EFSA, IARC, NTP, CIR). The weights, caps, and thresholds that combine them — and therefore the 0–100 score — are LabelFacts' own editorial methodology.

Ingredients

• FILLING: WATER
• MOZZARELLA CHEESE CULTURED PART-SKIM MILK
• SALT
• ENZYMES
• TOMATO PASTE
• CHEDDAR CHEESE MILK
• CHEESE CULTURES
• SALT
• ENZYMES
• ANNATTO COLOR
• PROVOLONE CHEESE MILK
• CHEESE CULTURES
• SALT
• ENZYMES
• PARMESAN CHEESE PART-SKIM MILK
• CHEESE CULTURES
• SALT
• ENZYMES
• MODIFIED FOOD STARCH
• SUGAR
• SALT
• SPICES
• GARLIC POWDER
• BASIL
• OREGANO. CRUST: ENRICHED WHEAT FLOUR WHEAT FLOUR
• NIACIN
• REDUCED IRON
• THIAMINE MONONITRATE
• RIBOFLAVIN
• FOLIC ACID
• CAULIFLOWER WATER
• CAULIFLOWER FLOUR
• PALM OIL
• WATER
• CANOLA OIL
• WHEY
• SUGAR
• SALT
• YEAST
• OAT FIBER
• NATURAL FLAVORS
• GARLIC POWDER
• ONION POWDER
• SPICES.

These ingredients are listed as printed on the label. Per-ingredient classification details appear after this product is first analyzed in the app.

As printed on the label: FILLING: WATER, MOZZARELLA CHEESE (CULTURED PART-SKIM MILK, SALT, ENZYMES), TOMATO PASTE, CHEDDAR CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES, ANNATTO COLOR), PROVOLONE CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), PARMESAN CHEESE (PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), MODIFIED FOOD STARCH, SUGAR, SALT, SPICES, GARLIC POWDER, BASIL, OREGANO. CRUST: ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CAULIFLOWER (WATER, CAULIFLOWER FLOUR), PALM OIL, WATER, CANOLA OIL, WHEY, SUGAR, SALT, YEAST, OAT FIBER, NATURAL FLAVORS, GARLIC POWDER, ONION POWDER, SPICES.

Nutrition facts (per 100 g / 100 ml)