🧊 Frozen Meals

ORIGINAL CHEDDAR DELUXE PASTA & CHEESE SAUCE, ORIGINAL CHEDDAR

KRAFT · GTIN 0021000081585

The LabelFacts Score is educational information, not medical or nutritional advice. Product data comes from public databases and manufacturer labels and may lag reformulations.

Ingredient classifications come from the cited public authorities (FDA, WHO, EFSA, IARC, NTP, CIR). The weights, caps, and thresholds that combine them — and therefore the 0–100 score — are LabelFacts' own editorial methodology.

Ingredients

• CHEESE SAUCE WATER
• PASTEURIZED PROCESS WHITE CHEDDAR CHEESE CHEDDAR CHEESE CULTURED MILK
• SALT
• ENZYMES
• WATER
• SODIUM PHOSPHATE
• MILKFAT
• SALT
• HALF AND HALF MILK
• CREAM
• WHITE CHEDDAR CHEESE CULTURED MILK
• SALT
• ENZYMES
• CHEDDAR CHEESE CULTURED MILK
• SALT
• ENZYMES
• ANNATTO COLOR
• WHEY PROTEIN CONCENTRATE
• SOYBEAN OIL
• TAPIOCA STARCH
• BUTTER CREAM
• SALT
• MILK
• SALT
• XANTHAN GUM
• PAPRIKA AND ANNATTO EXTRACT FOR COLOR
• SODIUM PHOSPHATE
• NATURAL FLAVOR
• ENZYMES
• CULTURES
• COOKED ENRICHED PASTA ENRICHED PASTA DURUM WHEAT SEMOLINA
• WHEAT GLUTEN
• NIACIN
• FERROUS SULFATE
• THIAMIN MONONITRATE
• RIBOFLAVIN
• FOLIC ACID
• WATER
• WHITE CHEDDAR CHEESE CULTURED MILK
• SALT
• ENZYMES.

These ingredients are listed as printed on the label. Per-ingredient classification details appear after this product is first analyzed in the app.

As printed on the label: CHEESE SAUCE (WATER, PASTEURIZED PROCESS WHITE CHEDDAR CHEESE [CHEDDAR CHEESE (CULTURED MILK, SALT, ENZYMES), WATER, SODIUM PHOSPHATE, MILKFAT, SALT], HALF AND HALF [MILK, CREAM], WHITE CHEDDAR CHEESE [CULTURED MILK, SALT, ENZYMES], CHEDDAR CHEESE [CULTURED MILK, SALT, ENZYMES, ANNATTO (COLOR)], WHEY PROTEIN CONCENTRATE, SOYBEAN OIL, TAPIOCA STARCH, BUTTER [CREAM, SALT], MILK, SALT, XANTHAN GUM, PAPRIKA AND ANNATTO EXTRACT [FOR COLOR], SODIUM PHOSPHATE, NATURAL FLAVOR, ENZYMES, CULTURES), COOKED ENRICHED PASTA (ENRICHED PASTA [DURUM WHEAT SEMOLINA, WHEAT GLUTEN, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER), WHITE CHEDDAR CHEESE (CULTURED MILK, SALT, ENZYMES).

Nutrition facts (per 100 g / 100 ml)