CHICKEN POT PIE
BLAKE'S ยท GTIN 0017873017318
Minor findings in ingredients or nutrition
LabelFacts Score: 86/100, from ingredient safety, nutrition, and processing data.
The LabelFacts Score is educational information, not medical or nutritional advice. Product data comes from public databases and manufacturer labels and may lag reformulations.
Ingredient classifications come from the cited public authorities (FDA, WHO, EFSA, IARC, NTP, CIR). The weights, caps, and thresholds that combine them โ and therefore the 0โ100 score โ are LabelFacts' own editorial methodology.
Ingredients
- CHICKEN BROTH CHICKEN STOCK
- NATURAL FLAVOR
- COOKED WHITE CHICKEN MEAT** WATER
- SALT
- POTATOES
- PEAS
- CARROTS
- ORGANIC SOYBEAN OIL
- WHITE RICE FLOUR
- CORN STARCH
- SPICES
- TURMERIC
- SALT
- CRUST BROWN RICE FLOUR
- WATER
- ORGANIC PALM FRUIT SHORTENING
- EVAPORATED CANE JUICE
- TAPIOCA STARCH
- POTATO STARCH
- SEA SALT
- ALUMINUM FREE BAKING POWDER
- GUAR GUM.
These ingredients are listed as printed on the label. Per-ingredient classification details appear after this product is first analyzed in the app.
As printed on the label: CHICKEN BROTH (CHICKEN STOCK, NATURAL FLAVOR), COOKED WHITE CHICKEN MEAT** (WATER, SALT), POTATOES, PEAS, CARROTS, ORGANIC SOYBEAN OIL, WHITE RICE FLOUR, CORN STARCH, SPICES, TURMERIC, SALT, CRUST (BROWN RICE FLOUR, WATER, ORGANIC PALM FRUIT SHORTENING, EVAPORATED CANE JUICE, TAPIOCA STARCH, POTATO STARCH, SEA SALT, ALUMINUM FREE BAKING POWDER, GUAR GUM).
Nutrition facts (per 100 g / 100 ml)
| Calories | 159 kcal |
| Total fat | 7.5 g |
| Saturated fat | 2.2 g |
| Trans fat | 0 g |
| Cholesterol | 7 mg |
| Sodium | 203 mg |
| Total carbohydrate | 18.1 g |
| Dietary fiber | 0.4 g |
| Total sugars | 2.2 g |
| Protein | 4.4 g |
| Calcium | 0 mg |
| Iron | 0.6 mg |
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