🧊 Frozen Meals

CHICKEN ALFREDO PIZZA, CHICKEN ALFREDO

MAMA BOSSO · GTIN 0014777034007

The LabelFacts Score is educational information, not medical or nutritional advice. Product data comes from public databases and manufacturer labels and may lag reformulations.

Ingredient classifications come from the cited public authorities (FDA, WHO, EFSA, IARC, NTP, CIR). The weights, caps, and thresholds that combine them — and therefore the 0–100 score — are LabelFacts' own editorial methodology.

Ingredients

• CRUST-WHEAT FLOUR
• MALTED BARLEY FLOUR
• NIACIN
• IRON
• POTASSIUM BROMATED
• THIAMINE MONONITRATE
• RIBOFLAVIN
• FOLIC ACID
• WATER
• MALT
• SALT
• ENCAPSULATED SODIUM BICARBONATE
• SOYBEAN OIL
• YEASTSORBITAN MONOSTEARATE
• ASCORBIC ACID. MOZZARELLA CHEESE PASTEURIZED PART-SKIM MILK
• CULTURES
• SALT
• ENZYMES. CHICKEN - SALT
• PEPPER. SAUCE - MILK
• BUTTER
• FLOUR
• SALT
• WHITE PEPPER
• NUTMEG
• GRATED PARMESAN/ROMANO BLEND. SHAVED PARMESAN - PARMESAN CHEESE PASTEURIZED COW'S MILK
• CHEESE CULTURES
• SALT
• ENZYMES
• POWDERED CELLULOSE ADDED TO PREVENT CAKING
• NATAMYCIN A NATURAL MOLD INHIBITOR. CONTAINS 9% CHICKEN.

These ingredients are listed as printed on the label. Per-ingredient classification details appear after this product is first analyzed in the app.

As printed on the label: CRUST-WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, POTASSIUM BROMATED, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, WATER, MALT,SALT, ENCAPSULATED SODIUM BICARBONATE, SOYBEAN OIL, YEAST(SORBITAN MONOSTEARATE, ASCORBIC ACID). MOZZARELLA CHEESE PASTEURIZED PART-SKIM MILK, CULTURES, SALT, ENZYMES. CHICKEN - SALT, PEPPER. SAUCE - MILK, BUTTER, FLOUR, SALT, WHITE PEPPER, NUTMEG, GRATED PARMESAN/ROMANO BLEND. SHAVED PARMESAN - PARMESAN CHEESE (PASTEURIZED COW'S MILK, CHEESE CULTURES, SALT, ENZYMES), POWDERED CELLULOSE ADDED TO PREVENT CAKING, NATAMYCIN (A NATURAL MOLD INHIBITOR). CONTAINS 9% CHICKEN.

Nutrition facts (per 100 g / 100 ml)