🧊 Frozen Meals

Macaroni and Cheez Singles Frozen Pouch 48x7oz

Custom Non-Exclusive · GTIN 0013800822642

The LabelFacts Score is educational information, not medical or nutritional advice. Product data comes from public databases and manufacturer labels and may lag reformulations.

Ingredient classifications come from the cited public authorities (FDA, WHO, EFSA, IARC, NTP, CIR). The weights, caps, and thresholds that combine them — and therefore the 0–100 score — are LabelFacts' own editorial methodology.

Ingredients

• COOKED ENRICHED PASTA WATER
• SEMOLINA
• NIACIN
• FERROUS SULFATE
• THIAMINE MONONITRATE
• RIBOFLAVIN
• FOLIC ACID
• WATER
• SKIM MILK
• CHEESE POWDER WHEY
• WHEY PROTEIN CONCENTRATE
• BUTTERMILK SOLIDS
• GRANULAR CHEESE CULTURED MILK
• SALT
• ENZYMES
• CHEDDAR CHEESE CULTURED MILK
• SALT
• ENZYMES
• SALT
• SODIUM PHOSPHATE
• CONTAINS LESS THAN 2% OF CITRIC ACID
• LACTIC ACID
• PASTEURIZED PROCESS CHEESE SPREAD AMERICAN CHEESE CULTURED MILK
• SALT
• ENZYMES
• WATER
• WHEY
• SODIUM PHOSPHATE
• CONTAINS LESS THAN 2% MILKFAT
• SALT
• SODIUM ALGINATE
• LACTIC ACID
• APOCAROTENAL COLOR
• SOYBEAN OIL
• 2% OR LESS OF WHEY
• MODIFIED CORNSTARCH
• SALT
• CORN MALTODEXTRIN
• DISODIUM PHOSPHATE
• XANTHAN GUM
• BETA CAROTENE COLOR
• NATURAL FLAVORS
• DATEM
• MONO- AND DIGLYCERIDES
• SEASONING MALTODEXTRIN
• FLAVOR
• ENZYME MODIFIED BUTTERFAT
• BUTTER CREAM
• ANNATTO
• ANNATTO COLOR
• LACTIC ACID
• CALCIUM LACTATE
• WHEY PROTEIN CONCENTRATE.

These ingredients are listed as printed on the label. Per-ingredient classification details appear after this product is first analyzed in the app.

As printed on the label: COOKED ENRICHED PASTA (WATER, SEMOLINA, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SKIM MILK, CHEESE POWDER (WHEY, WHEY PROTEIN CONCENTRATE, BUTTERMILK SOLIDS, GRANULAR CHEESE [CULTURED MILK, SALT, ENZYMES], CHEDDAR CHEESE [CULTURED MILK, SALT, ENZYMES], SALT, SODIUM PHOSPHATE, CONTAINS LESS THAN 2% OF CITRIC ACID, LACTIC ACID), PASTEURIZED PROCESS CHEESE SPREAD (AMERICAN CHEESE [CULTURED MILK, SALT, ENZYMES], WATER, WHEY, SODIUM PHOSPHATE, CONTAINS LESS THAN 2% MILKFAT, SALT, SODIUM ALGINATE, LACTIC ACID, APOCAROTENAL [COLOR]), SOYBEAN OIL, 2% OR LESS OF WHEY, MODIFIED CORNSTARCH, SALT, CORN MALTODEXTRIN, DISODIUM PHOSPHATE, XANTHAN GUM, BETA CAROTENE COLOR, NATURAL FLAVORS, DATEM, MONO- AND DIGLYCERIDES, SEASONING (MALTODEXTRIN, FLAVOR, ENZYME MODIFIED BUTTERFAT), BUTTER (CREAM, ANNATTO), ANNATTO COLOR, LACTIC ACID, CALCIUM LACTATE, WHEY PROTEIN CONCENTRATE.

Nutrition facts (per 100 g / 100 ml)