5 MUSHROOM MEDLEY WITH A CREAMY ROASTED GARLIC SAUCE, TOPPED WITH MOZZARELLA AND FONTINA CHEESES, A BLEND OF DICED WHITE, PORTABELLA, CRIMINI, SHIITAKE & PORCINI MUSHROOMS, CARAMELIZED ONIONS, ROASTED PEPPERS AND THYME WOOD FIRED ITALIAN CRUST PIZZA, 5 MUSHROOM MEDLEY
PRIVATE SELECTION ยท GTIN 0011110785121
Minor findings in ingredients or nutrition
LabelFacts Score: 86/100, from ingredient safety, nutrition, and processing data.
The LabelFacts Score is educational information, not medical or nutritional advice. Product data comes from public databases and manufacturer labels and may lag reformulations.
Ingredient classifications come from the cited public authorities (FDA, WHO, EFSA, IARC, NTP, CIR). The weights, caps, and thresholds that combine them โ and therefore the 0โ100 score โ are LabelFacts' own editorial methodology.
Ingredients
- CRUST: SOFT WHEAT FLOUR
- WATER
- EXTRA VIRGIN OLIVE OIL
- SUNFLOWER OIL
- SALT
- YEAST. CHEESE: LOW MOISTURE MOZZARELLA CHEESE PASTEURIZED MILK
- CHEESE CULTURE
- SALT
- ENZYMES
- FONTINA CHEESE PASTEURIZED MILK
- CHEESE CULTURE
- SALT
- ENZYMES. SAUCE: WATER
- CREAMY ROASTED GARLIC SAUCE WHOLE MILK POWDER
- BUTTERMILK SOLIDS WHEY SOLIDS
- BUTTERMILK
- DRIED CREAM
- MODIFIED FOOD STARCH CORN
- GARLIC POWDER
- SALT
- MALTODEXTRIN
- SOY LECITHIN
- XANTHAN GUM
- SPICE
- CANOLA OIL
- NATURAL FLAVORS
- CONTAINS LESS THAN 2% CALCIUM SILICATE AND SILICON DIOXIDE ANTI-CAKING AGENTS
- OLIVE OIL. MUSHROOM BLEND: WHITE MUSHROOMS
- PORTABELLA MUSHROOMS
- CRIMINI MUSHROOMS
- SHIITAKE MUSHROOMS
- PORCINI MUSHROOMS. CARAMELIZED ONIONS: ONION
- NATURAL ONION FLAVORING. ROASTED RED PEPPERS. GARNISH: DEHYDRATED GARLIC
- DEHYDRATE RED BELL PEPPER
- SPICES. THYME.
These ingredients are listed as printed on the label. Per-ingredient classification details appear after this product is first analyzed in the app.
As printed on the label: CRUST: SOFT WHEAT FLOUR, WATER, EXTRA VIRGIN OLIVE OIL, SUNFLOWER OIL, SALT, YEAST. CHEESE: LOW MOISTURE MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), FONTINA CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES). SAUCE: WATER, CREAMY ROASTED GARLIC SAUCE (WHOLE MILK POWDER, BUTTERMILK SOLIDS [WHEY SOLIDS, BUTTERMILK, DRIED CREAM], MODIFIED FOOD STARCH [CORN], GARLIC POWDER, SALT, MALTODEXTRIN, SOY LECITHIN, XANTHAN GUM, SPICE, CANOLA OIL, NATURAL FLAVORS, CONTAINS LESS THAN 2% CALCIUM SILICATE AND SILICON DIOXIDE [ANTI-CAKING AGENTS]), OLIVE OIL. MUSHROOM BLEND: WHITE MUSHROOMS, PORTABELLA MUSHROOMS, CRIMINI MUSHROOMS, SHIITAKE MUSHROOMS, PORCINI MUSHROOMS. CARAMELIZED ONIONS: ONION, NATURAL ONION FLAVORING. ROASTED RED PEPPERS. GARNISH: DEHYDRATED GARLIC, DEHYDRATE RED BELL PEPPER, SPICES. THYME.
Nutrition facts (per 100 g / 100 ml)
| Calories | 258 kcal |
| Total fat | 10.8 g |
| Saturated fat | 3.8 g |
| Trans fat | 0 g |
| Cholesterol | 17 mg |
| Sodium | 683 mg |
| Total carbohydrate | 30 g |
| Dietary fiber | 1.7 g |
| Total sugars | 3.3 g |
| Protein | 9.2 g |
| Calcium | 125 mg |
| Iron | 0.9 mg |
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